Urgent Warning Over Frozen Breaded Chicken Linked to Salmonella Deaths
FSA and PHE investigate five deaths linked to frozen breaded chicken contaminated with salmonella; recalls issued.
Category : Nutrition
Chefs Reveal Their Secrets for Perfect Roast Potatoes
Celebrity chefs share their top tips for perfect roast potatoes, from baking powder to stock cubes.
Healthy Vegetarian Curry Tips: Alternatives to Coconut Milk
Chefs share tips for making vegetarian curries without coconut milk, using stock, yoghurt, or spice-based sauces for healthier alternatives.
TV Chef Recipes Less Healthy Than Ready Meals, Study Finds
Study finds TV chef recipes often less healthy than supermarket ready meals, with more calories, fat, and less fibre.
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Chef Reveals Simple Hack to Upgrade Broccoli Without Boiling
Chef Stephen Beaddie shares a simple pan-frying method to upgrade broccoli, avoiding boiling for more flavour.
Mary Berry's Cheese Muffin Recipe 'Superb' for Picnics, Ready in Under 30 Minutes
Mary Berry's cheese muffin recipe is perfect for picnics, ready in under 30 minutes with Gruyère cheese and sun-dried tomato.
Food Standards Agency Warns: Don't Eat Leftovers After This Point
FSA warns against eating leftovers stored incorrectly; common mistakes can allow harmful bacteria to grow. Leftovers safe only if cooled and refrigerated within two hours.
James Martin's Broad Bean Toast: A Greener Alternative to Avocado
Chef James Martin suggests swapping avocado for broad beans on toast, offering a creamy, eco-friendly alternative with a lower carbon footprint.
Watercress Named World's Healthiest Vegetable by Scientists
Watercress has been named the world's healthiest vegetable by CDC scientists, scoring a perfect 100 for nutrient density, surpassing spinach and kale.
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Mary Berry's Cottage Pie Has One Surprise Ingredient
Mary Berry reveals that adding brown muscovado sugar to cottage pie filling enhances flavour and reduces acidity.
Stop Boiling Broccoli: Roast It for Crispy Results
Health expert Elizabeth Rider says boiling broccoli makes it soggy and nutrient-poor. Roasting at 220C for 20-25 minutes preserves vitamins and creates a crispy texture.
Expert Tips to Clean Yellow Pillows Without Washing
Cleaning expert shares three methods to remove yellow stains from pillows without washing: vinegar and baking soda, lemon juice, and lemon juice with salt.
Dark Vs Milk Chocolate: Dietitians Reveal Health Truths
Dietitians debunk health myths around dark and milk chocolate, revealing industry-funded research and exaggerated benefits.
Australian Queen Garnet Plum: A Superfood for Weight Loss?
The Queen Garnet plum, an Australian superfood, shows weight-loss potential in rat studies, but experts urge caution on human benefits.
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Full English Breakfast Named World's Unhealthiest Meal
The Great British fry-up is criticised as an unhealthy, unbalanced dish that ruins quality ingredients, sparking debate among food experts.
Air Fryer Wins Salmon Taste Test Over Pan-Frying and Baking
Air fryer beats pan-frying and baking in salmon taste test, producing the juiciest fillet with a crisp finish.
Dark Chocolate: Health Boon or Marketing Hype?
Exploring the science behind dark chocolate's health claims: from flavanols to theobromine, experts weigh in on whether it's truly beneficial.
Nigella Lawson's Garlic Parmesan Mash: A Worthy Exception
Nigella Lawson's garlic Parmesan mashed potatoes recipe, a flavourful twist on the classic British side dish.
Easter Egg Taste Test Reveals Quality Decline and Higher Prices
Australian Easter egg taste test finds quality worse than regular chocolate, with higher prices. Ferrero Rocher top-rated.
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Annabel Croft's Diet: Wimbledon Star's Meat Obsession
BBC Wimbledon presenter Annabel Croft reveals her 'obsession' with red meat and follows a sugar-free, low-carb ketogenic diet for health and energy.
'Healthy' snack bars loaded with hidden sugar, study warns
Study finds many snack bars marketed as healthy are high in sugar and saturated fat, misleading consumers.
Chefs Agree on Overlooked Rule for Perfectly Crispy Roast Potatoes
Eight chefs agree on the overlooked rule for perfect roast potatoes: par-boil and steam-dry for maximum crispiness.
Tuna Salad Recalled Over Listeria Contamination Fears
Reser's Fine Foods recalls tuna salad products over listeria fears, affecting stores in four US states.
Don't Throw Away Old Apples: They Could Lower Cholesterol and Improve Digestion
Old apples can be turned into dried snacks or apple cider vinegar to lower cholesterol and improve digestion, according to a viral TikTok.
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Poppi settles $8.9m lawsuit over 'misleading' gut health claims
Poppi settles $8.9m lawsuit over false advertising of gut health benefits; consumers can claim up to $9 per multipack.
Zero Waste Yoghurt Panna Cotta Recipe Fights Food Waste
A gelatine-free panna cotta recipe using yoghurt to reduce food waste, set with agar agar for a soft texture.
Nigella Lawson's Easy Simnel Cake Recipe for Easter
Nigella Lawson shares an easy Simnel cake recipe for Easter, featuring a light fruit cake with marzipan layers and 11 apostle balls.
Fake Weight Loss Jabs Sold Online Pose Serious Health Risks, Warns MHRA
MHRA warns against fake weight loss jabs sold online, which may contain toxins. Santander reports surge in scams, with average loss of £120.
Clodagh McKenna on Food, Mood, and Self-Love at 50
Clodagh McKenna shares how diet and self-care keep her happy and energetic at 50, with tips from her new cookbook.
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10 Healthy Ultra-Processed Foods, According to a Nutritionist
Not all ultra-processed foods are unhealthy. Nutritionist Dr Federica Amati names 10 UPFs that are high in fibre and nutrients, from Weetabix to Pip & Nut peanut butter.
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