KFC secretly trials Banh Mi Zinger sandwich in UK
KFC is secretly trialling a revolutionary Banh Mi Zinger burger in select UK locations, blending Vietnamese street food flavours with their iconic fried chicken in an exciting menu experiment.
KFC is secretly trialling a revolutionary Banh Mi Zinger burger in select UK locations, blending Vietnamese street food flavours with their iconic fried chicken in an exciting menu experiment.
Kentucky Fried Chicken unveils game-changing new sandwich featuring their iconic chicken tenders, promising to redefine the UK fast food experience with premium ingredients and bold flavours.
A New York City restaurant faces fierce backlash over its 'Whitexican' branding and alleged cultural appropriation of Mexican cuisine, with critics calling it tone-deaf and offensive.
Discover every Pizza Hut restaurant across the UK with our comprehensive location guide. From classic Margheritas to stuffed crust favourites, find your nearest pizza paradise today.
Restaurant critic Grace Dent ventures into Punk Royale's London outpost, where culinary anarchy meets theatrical excess in an unforgettable Mayfair spectacle.
Discover the tell-tale signs that separate genuine sustainable dining establishments from greenwashed pretenders. From energy sources to waste management, learn what really matters.
Discover Dans Le Noir, London's extraordinary dining experience where guests eat in complete darkness, challenging perceptions of taste and creating unforgettable sensory journeys.
New York's notorious restaurateur Keith McNally bares his soul in a brutally honest audiobook memoir, revealing the chaos, creativity and controversies behind his hospitality empire.
Darden Restaurants, the parent company of Olive Garden and LongHorn Steakhouse, announces a significant expansion plan across the UK, promising new restaurant openings and a major boost to employment.
The iconic New York Italian restaurant Carbone, famed for its celebrity clientele and retro glamour, is opening its first UK outpost in London's exclusive Mayfair. Discover the menu, the vibe, and the story behind the hype.
Guardian critic Grace Dent finds culinary nirvana at this idyllic East Sussex winery and restaurant. Discover why Tillingham is the UK's most delicious countryside getaway.
Celebrated chef Josh Niland's unassuming Sydney pub, The Devonshire, has achieved the ultimate culinary accolade, being named Australia's best restaurant. Discover the seafood magic behind this surprising win.
We put Burger King's latest premium offering, the Whopper Wrap Meal, to the test. Discover if this fast-food innovation delivers on taste and value in our exclusive review.
Tom Phillips, a New Zealand father, issues a chilling public plea for the return of his three children, missing for over two years, following a violent shooting incident in Maramarua that left three police officers injured. The desperate search continues
McDonald's UK is shaking up the breakfast scene with a massive new menu addition – the Hash Brown Double Sausage & Egg McMuffin, combining all the morning favourites into one epic sandwich.
Subway has launched two exciting new menu items across the UK – the cheesy Footlong Dippers and the hearty Loaded Wraps. But there's a catch: they're not part of any meal deal, meaning prices are rising for fans.
McDonald's fires a new salvo in the UK's fast-food rivalry with the Grand Big Mac Meal, a larger, saucier version of its iconic burger, aiming to win back customers in a fierce price and product battle.
Discover Carne, the Blue Mountains steakhouse captivating Sydney's foodies. A new dining trend sees urbanites flocking for its fire-driven ethos, local produce, and rustic charm.
Exclusive investigation reveals the harsh reality facing UK's vegan restaurant scene as rising costs and shifting consumer demands force closures and controversial menu changes.
Loyal patrons of Chilis Grill & Bar across the UK are expressing shock and disappointment after the popular chain quietly removed a cult-classic dish from its menu, sparking a wave of outrage on social media.
Another top-tier Sydney restaurant shuts its doors permanently, fuelling the city's escalating hospitality crisis and leaving the culinary scene reeling.
A severe ginger shortage, triggered by devastating weather in Peru, is threatening the iconic pink pickled slivers served with sushi worldwide, forcing restaurants to ration supplies and consider alternatives.
In a stunning culinary upset, a major American metropolis has dethroned Tokyo to claim the title of world's best city for sushi lovers, according to a comprehensive global study.
MasterChef Australia's beloved French judge Manu Feildel reveals his insider's guide to the best restaurants, hidden gems, and culinary experiences in Sydney. Discover where the celebrity chef eats, drinks, and finds inspiration in the harbour city.
Food delivery giant Deliveroo is significantly expanding its budget-friendly 'Family Meal Deal' initiative to dozens more towns and cities across the UK, offering complete meals for a family of four for just £10.
Major restaurants including Wagamama, PizzaExpress, and Dishoom partner with Deliveroo to offer kids' meals for just £1, providing significant savings for families struggling with rising food costs.
Renowned critic Grace Dent discovers a vibrant new culinary star in East London's Roman Road. Inis offers modern British plates, natural wines, and a neighbourhood vibe that's winning hearts.
McDonald's fans are facing disappointment as a popular menu item and several classic favourites are removed from UK restaurants. Get the full list of discontinued items and the official reason behind the shake-up.
Nando's confirms the permanent removal of two beloved menu items and introduces new pricing, sparking reactions from loyal customers across the UK.