In a move that has left peri-peri fans reeling, the iconic flame-grilled chicken chain Nando's has confirmed a significant menu shake-up. The popular restaurant has permanently removed two key items from its offerings across all UK locations.
What's Gone From the Menu?
Patrons will no longer be able to order the classic Garlic Bread or the Spicy Mixed Olives as starters. These long-standing favourites have been officially discontinued, marking the end of an era for many regulars who considered them essential parts of the Nando's experience.
More Than Just Menu Changes
The alterations extend beyond mere item removal. Nando's has also implemented a nationwide price adjustment, increasing the cost of several remaining menu items. This double blow of reduced choice and higher costs has sparked a wave of feedback from the chain's devoted customer base.
Customer Reactions Pour In
Social media platforms have been flooded with comments from disappointed fans. One customer expressed their dismay on X (formerly Twitter), stating: "The garlic bread was a core memory of my Nando's order since I was a kid. This is devastating news."
Another added: "First the olives, next what? Removing peri-peri salt? This is a tragic day for Nando's lovers."
Official Statement from Nando's
When approached for comment, a Nando's spokesperson explained: "We're constantly reviewing our menu to make sure we're giving our customers the best possible peri-peri experience. This means we sometimes have to make tough decisions to say goodbye to some items so we can welcome new ones."
The chain hinted that these changes might pave the way for new additions to the menu in the future, though no specific details or timelines were provided about potential replacements.
The Bigger Picture
This menu restructuring comes amid ongoing challenges in the hospitality sector, with many restaurants facing rising operational costs. While loyal Nando's fans mourn the loss of their favourite starters, the chain continues to maintain its position as one of Britain's most beloved casual dining experiences, known for its signature peri-peri marinades and flame-grilled chicken.
