In a desperate act of survival, Gaza residents are burning books including Orwell's 1984 to bake bread, revealing the depth of the territory's humanitarian catastrophe where literature becomes fuel for basic survival.
Discover which supermarket sourdough breads are worth your money and which ones fall flat in our comprehensive taste test of UK's leading retailers.
Nutrition experts reveal how overlooked traditional British foods could help tackle obesity, diabetes and save the NHS billions. Discover the affordable superfoods hiding in plain sight.
Discover which UK supermarket sourdough loaf is truly worth your money. Our expert taste test reveals the best and worst, from tangy triumphs to disappointing doughs.
New research challenges common beliefs about children's protein needs. Discover the surprising truth about how much protein your child really requires and the best dietary sources for healthy growth.
Discover the ultimate kitchen hack using a humble slice of bread to rescue your rock-hard brown sugar. This simple, cost-effective trick will revolutionise your baking and is a game-changer for home cooks.
Discover the secret to a healthier, naturally sweet banana bread that's moist, delicious and uses no refined sugar. Perfect for a guilt-free treat with your cuppa.
The Guardian's 2025 league table unveils the best UK universities for Nutrition and Food Science degrees. Discover which institutions lead in teaching quality, graduate prospects, and student satisfaction.
Discover the foolproof recipe for the world's most famous banana bread. This simple, comforting bake became a global sensation during lockdown, and we've got the expert tips to make yours perfect every time.
Exclusive taste test reveals which UK supermarket makes the best sourdough bread. We compared Aldi, Asda, Sainsbury's, Tesco, and M&S to find the ultimate loaf worth your money.
Stop wasting bread! Discover the expert-approved storage method that keeps your loaf fresher for longer and saves you money on your weekly shop.
A sudden loss of appetite in older adults is a critical warning sign. This comprehensive guide reveals the medical, social, and psychological causes behind this common issue in the UK's ageing population and provides actionable advice for concerned famili
A food scientist reveals why storing your bread in the refrigerator is a disastrous mistake and shares the correct, little-known method to prevent mould and staleness for much longer.
Denmark's Crown Prince Christian, 18, enjoys humble open rye bread sandwiches for school lunch, showcasing the beloved national dish 'smørrebrød' and royal family's down-to-earth approach.
New research reveals that consuming a diverse range of wild and cultivated plants significantly improves gut microbiome health and overall wellbeing. Discover how to easily incorporate more plant varieties into your diet.
Forget the artisan bakery. We put the UK's leading supermarket sourdough loaves to the test to find the best tangy, chewy, and authentic bake for your money. The results will surprise you.
Discover the secrets to crafting the perfect, crispy fish finger sandwich. This definitive guide covers the best fish, bread, sauces, and techniques for a truly iconic British lunch.
Celebrity chef Jamie Oliver shares his effortless garlic bread recipe that takes just minutes to prepare, perfect for elevating any dish.
Discover the top-rated bread makers to bake fresh, delicious bread at home. Our expert picks include budget-friendly and premium models for every baker.
Discover how to make irresistibly fluffy bread in your air fryer with this simple recipe. Perfect for busy bakers!
Tesco's latest bread packaging redesign, featuring playful puns, has divided customers—some love the humour, while others call it 'cringe-worthy'. Discover why this change is stirring up strong opinions.
Discover an easy and effective way to extend the freshness of your bread and reduce waste with this surprising kitchen hack.
Discover why Sydney's food enthusiasts are queuing up for £45 baguettes, hailed as the 'Best Ever' by critics and locals alike.
Discover Rachel Roddy's unique take on lasagne using Sardinian pane carasau, a crispy flatbread that adds a delightful crunch to this beloved Italian recipe.
Discover Sarah Pound's effortless focaccia recipe, designed for home bakers seeking a crispy, airy Italian classic with minimal effort.
Discover the beloved Australian supermarket treats that have tourists and expats raving – from Woolies' famous sausage rolls to the quirky fairy bread.
Drinking just one glass of fruit juice daily may raise your risk of heart disease, according to alarming new research. Experts reveal the hidden dangers of sugary drinks.
New research suggests that many people may be spending unnecessarily on vitamin D supplements. Experts weigh in on who really needs them and why.
A top nutritionist reveals which popular fruits you should avoid eating in the morning—some choices may shock you!
New research suggests that including a certain type of food in your diet could dramatically reduce the risk of developing Alzheimer's disease.