PETER HOSKIN delivers his verdict on the breathtaking new Tron instalment, praising Jared Leto's captivating performance and the film's perfect blend of visual spectacle and emotional depth in this must-see blockbuster.
Discover whether the revolutionary croissant cone from London's Pophams Bakery lives up to the social media hype in our honest taste test review.
Podcast giant Joe Rogan launches blistering attack on US food industry, claiming American diet is making people sick while praising European food regulations and quality.
Investigation reveals how synthetic dyes dominate British food industry, with popular snacks containing petroleum-based colourants banned in other countries.
Greater Manchester Police have released a crucial CCTV image following a shocking stabbing incident outside a Manchester synagogue that left a man with serious injuries.
We put Nando's new social media sensation to the test - discover whether this colourful creation lives up to its viral reputation and if it's truly worth ordering on your next visit.
As Trump administration slashes food stamp funding, British food banks report alarming surge in demand from vulnerable families facing hunger crisis.
We put Domino's bold new Indian-inspired pizzas to the test. From the fiery Tandoori Chicken to the creamy Paneer Tikka, discover if this fusion experiment delivers on flavour or falls flat.
Don't miss out! Discover everything you need to know about ordering M&S's award-winning Christmas food for 2024, from festive turkeys to show-stopping desserts.
A Marks & Spencer shopper's rave review for a £3.50 prawn sandwich causes a social media frenzy, leading to the item selling out nationwide. Discover the story behind the lunch that broke the internet.
Discover how Australia's ancient native ingredients are taking London by storm at the groundbreaking Australian Native Food Festival, featuring top chefs and Indigenous food leaders.
A new survey uncovers the UK's weirdest and wackiest food creations, with crisp sandwiches leading the pack. Discover the unconventional culinary habits of the nation.
From spaghetti ice cream to the McHotDog, we explore the weirdest and most wonderful fast-food creations that have graced McDonald's menus around the globe.
A food writer braves the UK's priciest fish and chips at a Mayfair restaurant. Was the gold-leaf-dusted, champagne-battered cod worth the staggering £49.95 price tag? We reveal the full, shocking verdict.
Our intrepid reporter visits the colossal McDonald's flagship in Orlando, Florida, testing its gourmet creations, endless customisation, and wild arcade to see if it's the ultimate fast-food experience.
Renowned critic Grace Dent delivers her scorching verdict on Campanelle, the new Italian dining spot in London's financial district. Discover the hits, the misses, and whether this City venture is worth your hard-earned cash.
Food safety experts issue urgent warning against cooking these five common freezer staples without thawing first. Discover the shocking risks and the safe way to prepare your favourite frozen meals.
Shoppers across the UK are being warned not to eat specific batches of Haifa smoked salmon and trout due to a potentially dangerous Listeria contamination. The Food Standards Agency has issued an urgent recall notice.
British researchers are developing a groundbreaking 3D food printer for NASA that could transform long-duration space missions, creating nutrient-rich 'space sushi' and gourmet meals from stored powders and oils.
A new study reveals a stunning reversal in the UK's fast food price wars, with a major competitor undercutting McDonald's on burgers, nuggets, and breakfast items. Discover which chain is now the budget champion.
Parents across the UK are urged to check their cupboards as Sprout Organics recalls its Sweet Potato, Apple & Spinach baby food due to potential spoilage risks. The FSA has issued an official warning.
Discover our expert review of Bruco, the stunning new Italian restaurant in Ancoats, Manchester. We delve into its cicchetti, handmade pasta, and vibrant atmosphere to see if it lives up to its promise.
An American TikToker's first trip to a UK McDonald's left him devastated, sparking a viral debate on the stark differences between US and British fast food. Discover his surprising verdict on the fries, burgers, and iconic items.
A cost-cutting consumer embarks on a drastic seven-day challenge, living solely on Iceland's famous £1 range. Discover the surprising meals, the impact on her health and wallet, and whether this budget diet is actually sustainable.
A damning UK Research and Innovation report exposes how Britain's broken food system is fuelling a diet-related health crisis and environmental damage. Discover the urgent need for transformation.
Forget what you thought about Scottish island cuisine. Mull's vibrant food scene, from Michelin-starred chefs to artisan producers, is redefining Hebridean dining. Discover the island's gastronomic transformation.
A savvy shopper reveals the incredible haul from a £6 Aldi 'Too Good To Go' surprise bag, showcasing the massive savings and delicious food that prevented waste.
A Nottingham hair salon's controversial 'no bad reviews' policy sparks online fury after charging a client thousands for a negative Google rating. The beauty industry debate over reputation management vs. consumer rights intensifies.
A UK woman was left horrified after discovering a live maggot crawling in her Tesco sushi. The supermarket giant has launched an urgent investigation into the food safety scandal.
A savvy UK foodie's simple avocado storage trick has gone viral on TikTok. This revolutionary method keeps avocados perfectly ripe for weeks, slashing food waste and grocery bills. Discover the secret that supermarkets don't want you to know!