Category : Search result: mint in cooking


Expert's £10,000 Warning Over Common 1981 Coin

A coin expert issues an urgent alert about a 'very common' 1981 Charles and Diana commemorative crown being sold for £10,000. Discover the true value and what collectors should check.

Chef's Secret: Don't Boil Potatoes in Water

A top chef reveals why simmering potatoes in milk, not water, is the key to achieving the ultimate creamy, restaurant-style mashed potatoes. Try this game-changing hack tonight!

US Mints Final Penny, Ending 232-Year Era

The United States Mint has struck its last circulating penny, ending 232 years of production. The final coins, marked with an omega, are expected to fetch millions at auction. Discover the full story behind this historic monetary shift.

Penny withdrawn after 232 years in circulation

The Royal Mint ceases penny production after 232 years, marking the end of Britain's longest-circulating coin. Discover the economic factors behind this historic decision.

US stops penny production after Trump order

The US Mint halts penny production as President Trump cancels the 1-cent coin, citing its 4-cent production cost. Discover the retail impact and the end of a 232-year era.

US Mint Stops Penny Production in 2025

The US Mint will halt penny production in 2025, ending 234 years of history. Discover why the coin became too expensive to produce and what happens next.

Final US Penny Struck as Coin Gets Cancelled

The US Mint in Philadelphia produces its last circulating penny as President Trump cancels the 1-cent coin due to soaring production costs. Discover the economic impact and public reaction.

Rare £2 Coin Error Could Be Worth £1,000

A rare minting error on 2024 two pound coins could make your loose change worth a small fortune. Discover how to identify these valuable coins and what makes them so special to collectors.

MasterChef's Precious Cooking Secret Revealed

Former Celebrity MasterChef star Precious opens up about her unique cooking philosophy that captivated judges and transformed her culinary journey on the hit BBC show.

Gaucho Chef's Secret Steak Cooking Tips Revealed

Discover Gaucho's executive chef Fernando Larroudé's expert tips for cooking restaurant-quality steak at home, from temperature secrets to why you should never use pepper before cooking.

The restaurant method for perfect rice

Discover the chef-approved technique that transforms ordinary rice into a culinary masterpiece with perfect texture and flavour every time.

15 Ways to Transform Boring Green Beans

Discover how to elevate simple green beans from bland to brilliant with these professional cooking techniques that will make them the star of any meal.

The roast beef mistake you're probably making

Discover the professional chef's secret to perfect roast beef every time. Avoid the common kitchen error that's ruining your Sunday roast and learn the game-changing technique for succulent, evenly cooked meat.

Rare 2p coins worth up to £1,000 discovered

Discover how a rare error in the 1980s 2p coins could turn your small change into a small fortune. Learn which dates to look for and why collectors are paying hundreds.

Bluey Coins Spark Nationwide Frenzy in Australia

Australia's beloved Bluey has triggered an unprecedented coin collecting craze as the Royal Australian Mint releases limited edition 50-cent pieces featuring the Heeler family, causing queues and sell-outs across the country.

Stop Adding Oil When Cooking Sausages - Here's Why

Food scientists reveal why adding oil to your pan when cooking sausages is a culinary error that prevents perfect browning and compromises texture. Discover the proper technique for restaurant-quality results.

Page 1 of 4