London's Metropolitan Police launch an arson investigation after a major fire tears through the Indian Aroma restaurant in Ilford. Two individuals have been arrested on suspicion of deliberately starting the blaze.
Our in-depth review of the Shokz OpenDots ONE. We test the sound quality, comfort, battery life, and unique open-ear design of these innovative wireless earbuds to see if they live up to the promise of situational awareness without sacrificing audio exper
Guardian critic Grace Dent delivers her verdict on Bellota, a new Spanish restaurant in Bury St Edmunds. Discover if this Suffolk spot delivers authentic Iberian flavours or misses the mark.
We put the radically redesigned 2024 Buick Enclave Avenir through its paces. Discover if this plush, tech-filled American SUV has what it takes to compete with premium European models on British roads.
A pizzeria in Italy faces a customer backlash and accusations of 'scandalous' hidden costs after adding an €8 'background music' surcharge and 45p for freshly ground pepper to a couple's bill.
Another major Italian restaurant chain has fallen into administration, marking the fourth such collapse in 2025. The crisis threatens jobs and highlights severe pressures facing UK's hospitality sector from rising costs and changing consumer habits.
An experienced UK restaurant owner reveals the hidden truths behind popular menu items, exposing which dishes to avoid for your health and why you should think twice before ordering.
The UK's first-ever restaurant where giraffes, zebras, and camels join you for dinner has opened its doors. Discover the unique safari dining experience taking the country by storm.
Celebrity chef Gordon Ramsay is set to launch his debut Indian venture, 'Street Pizza', at Delhi's Indira Gandhi International Airport, marking a major culinary milestone and expanding his global restaurant empire.
A London restaurant, Little Kitchen in Chelsea, has ignited a firestorm by adding a 10% 'entitlement' surcharge to diners' bills, claiming it compensates for 'high maintenance' customers. Patrons and industry critics have blasted the move as 'offensive' a
Renowned food critic Tom Parker Bowles shares his take on Ravneet Gill's latest culinary venture, Gina, where every dish tells a story of local charm and innovation.
A Vietnamese restaurant in the UK has been forced to close after hygiene inspectors discovered dog meat in its freezer, sparking outrage and raising serious food safety concerns.
A cherished Sydney restaurant has shocked its loyal patrons by announcing its immediate closure, leaving food lovers devastated and reminiscing about its unforgettable culinary journey.
A Northampton Indian restaurant has been targeted by serial 'dine and dashers,' leaving the owners frustrated and calling for better customer accountability.
Discover the surprising experience of dining at the UK's most affordable Michelin-starred restaurant. Is it worth the hype?
Grace Dent reviews Locatelli's pop-up at the National Gallery, a dazzling fusion of Italian cuisine and art in the heart of London.
A UK restaurant has come under fire for adding a controversial new fee to bills, leaving diners fuming over the 'hidden' cost.
A celebrity chef embroiled in controversy has closed his flagship restaurant years after a racism scandal, marking the end of an era for the disgraced Food Network star.
Renowned critic Grace Dent explores The Greyhound in Beaconsfield, uncovering a delightful blend of rustic charm and modern British cuisine.
Renowned food critic Tom Parker Bowles shares his candid thoughts on a trendy new Thai eatery in East London, praising some dishes while calling out others as lacklustre.
Discover the underrated restaurant in Sydney that chefs swear by, tucked away inside a local tennis club.
A popular Italian restaurant chain with 13 locations across the UK has revealed ambitious expansion plans, promising new jobs and enhanced dining experiences.
A cherished Italian eatery in Melbourne has shocked locals by closing its doors without warning. Discover the reasons behind the sudden shutdown.
A cherished Mexican restaurant has shut down, leaving the community devastated. Locals share their favourite memories and express their sadness over the closure.
Renowned critic Grace Dent explores 74 Duke in London's W1, uncovering a dining experience that blends sophistication with bold flavours. Discover why this spot is making waves.
Grace Dent visits Barbarella in London's Canary Wharf, uncovering a restaurant with dazzling decor but inconsistent dishes. Read her full review here.
Discover Margaret’s in Cambridge, a restaurant that blends rustic charm with culinary excellence. Our review explores its seasonal menu, warm ambience, and standout dishes.
A beloved Sydney dining spot has announced its unexpected closure, leaving locals heartbroken after seven years of culinary excellence.
A popular UK restaurant chain is shutting down 72 branches due to rising costs and financial pressures. Find out if your local is affected.
A heartbreaking incident unfolded at a Connecticut restaurant as a pilot suddenly collapsed and died while dining with his wife, leaving the community in shock.