Margot Robbie and her husband Tom Ackerley are basking in the box office triumph of their production company Lucky Chap's latest cinematic offering, Wuthering Heights. The high-flying couple marked this success with a lavish purchase that most can only fantasise about, indulging in a case of extraordinarily pricey wine.
A Celebratory Splurge in Los Angeles
On a recent Wednesday in Los Angeles, the pair were spotted emerging from a liquor store, with producer Tom Ackerley proudly carrying a box of Scarecrow wine. This premium vintage retails for approximately $1,500 per bottle, making it a true luxury item. Margot Robbie opted for a casual yet chic ensemble for the occasion, donning a black sweatshirt, matching leggings, and sneakers. She accessorised with a Chanel handbag and sunglasses, while her newly-cut bob was styled in a half-up 'do. In one hand, she clutched a drink bottle, adding to her relaxed vibe.
Tom Ackerley complemented her look with a grey T-shirt, dark trousers, and a black cross-body satchel bag. This outing highlights their celebratory mood following the critical and commercial success of Wuthering Heights, which has solidified Lucky Chap's reputation in the film industry.
Gin Controversy and Allergen Concerns
Margot's wine splurge comes amid challenges for her other venture, the artisan gin brand Papa Salt Coastal Gin. This premium spirit, which retails for around $80 for a 700ml bottle in high-end stores like Selfridges, has faced rejection from top London bars and restaurants. The reason? The gin contains oyster shells as a botanical, raising fears of a potentially fatal allergic reaction for those with shellfish allergies.
The bottle carries a stark warning: 'contains molluscs,' which has led venues to shun the product. A bar owner explained to The Guardian that stocking the gin would require training staff to inquire about shellfish allergies with every gin and tonic order, deeming it not worth the risk or effort. Similarly, a restaurant manager cited the already tough climate for eateries, expressing reluctance to add such queries to their service.
Reformulation and Future Plans
In response to these concerns, Margot Robbie's spokesperson has confirmed that the gin is being reformulated. An oyster-free version is expected to hit the market by the end of 2026. The distilling process typically removes most shellfish proteins, but traces can remain when oysters are used, posing a risk of anaphylaxis—a severe and potentially deadly allergic reaction—for sensitive individuals.
Margot, who grew up in Australia, initially created Papa Salt Coastal Gin with her husband to evoke the sandy dunes of her homeland. Despite the setback, the couple remains committed to the brand, which is part of their growing portfolio of entrepreneurial endeavours.
Personal Milestones and Professional Ventures
Beyond their business pursuits, Margot Robbie and Tom Ackerley welcomed their first child, a baby boy, in November 2024. They have chosen to keep his name private, focusing on their family life alongside their professional achievements. This personal joy adds another layer to their recent celebrations, blending personal and professional triumphs.
As Lucky Chap continues to thrive with hits like Wuthering Heights, and with the gin reformulation underway, the couple demonstrates resilience and innovation in both the entertainment and beverage industries. Their story is a testament to balancing high-stakes careers with personal milestones, all while navigating the complexities of market demands and safety concerns.
