Foodie Reviews UK's Only Fish & Chip Buffet at The Bellrock in Arbroath
UK's Only Fish & Chip Buffet Reviewed by Foodie

Food enthusiast Robbie Thompson has shared his experience at what is believed to be the United Kingdom's sole fish and chip buffet, and his verdict is overwhelmingly positive. The content creator, known online as @_robbiethompson, travelled to The Bellrock Restaurant in Arbroath, Scotland, to determine whether the all-you-can-eat establishment justifies its reputation.

A Unique Dining Experience by the Sea

In his video, Thompson declared: "This is the only fish and chip buffet in the UK and quite possibly the world." Situated near the coastline in Arbroath, the venue offers what he described as "peak, peak Britishness," featuring a variety that extends well beyond the typical chip shop fare. The buffet includes battered fish, sausages, and more unconventional items such as battered white pudding and king rib, alongside mushy peas, curry sauce, and a selection of classic desserts, all complemented by Irn-Bru.

Summarising the spread, Thompson noted: "A buffet of battered fish, battered sausage, battered white pudding, battered king rib - all right by the ocean."

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Is It Worth the Journey?

The crucial question was whether the fish and chips meal merits a special trip. During his visit, Thompson spoke with a regular diner who said: "I have one every week. We love it." The experience evidently met expectations, as Thompson added: "This battered buffet extravaganza was class and it only costs £14.99 all you can eat."

Online Reactions

The video quickly garnered attention online, with viewers split between curiosity and disbelief. One user joked: "Not British if it’s Scottish, it’s Scottish…" Another simply remarked: "No way, this is amazing." The restaurant itself responded, writing: "Thank you for visiting, genuinely a pleasure to welcome you. Please come through again." Many were won over by the concept of unlimited fish and chips, with one person adding: "This looks brilliant."

For those eager to elevate their appreciation of fish and chips, this seaside buffet may well be worth adding to their list.

More from Robbie Thompson

In his other videos, Thompson seeks out eateries that feel "trapped in time," ranging from a village restaurant seemingly unchanged since the 1970s to a cafe that would not look out of place in the 1940s. He also explores more unusual spots, such as a Chinese restaurant hidden in a casino basement and a London establishment serving a £148 duck. In each video, he orders the venue's "famous" dish, samples it, and provides his honest assessment, guiding viewers on whether it is worth going out of one's way for while encouraging them to try something new on their next dining outing.

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