FDA Recalls Five Hummus Flavours Over Undeclared Sesame Allergy Risk
Hummus Recall Over Undeclared Sesame Allergen

The US Food and Drug Administration (FDA) has issued a significant food safety alert, announcing a recall of several hummus varieties sold in specialty stores on the East Coast. The action, designated a 'Class II recall,' indicates a situation where consumption could lead to temporary or medically reversible adverse health effects.

Specific Products and Distribution Details

Connecticut’s Department of Consumer Protection is spearheading the public warning, confirming that Carrot Top Country Kitchens LLC is pulling five specific flavours from shelves. The recall was initiated because the products contain sesame, a major allergen that was not declared on the label. This omission presents a severe risk to individuals with a sesame allergy or sensitivity, potentially triggering serious or life-threatening reactions.

The affected products, each sold in an 8-ounce plastic container, are:

  • Lemon Garlic Hummus
  • Lime Ginger Hummus
  • White Truffle Hummus
  • Sundried Tomato and Caper Hummus
  • Cherry Pepper Hummus

The hummus was distributed to the Rochambeau Farm Store in Bedford, New York, and was also available at various farmers' markets across Connecticut. The company is based in Bridgeport, Connecticut.

The Serious Risk of Undeclared Sesame

Sesame allergy affects nearly 2 million Americans and, as of 2023, is legally recognised as the ninth major food allergen in the US, requiring clear labelling. The danger here is twofold: it threatens those with a known allergy and also a wider population who may be unaware of their sensitivity.

No illnesses or allergic reactions have been reported in connection with this error to date. However, the FDA stresses that customers with an allergy or severe sensitivity to sesame are vulnerable to serious consequences if they consume the affected products.

An allergic reaction to sesame can escalate rapidly. Symptoms often begin with hives, itching, or tingling but can progress to anaphylaxis—a dire state involving severe respiratory distress, a dangerous drop in blood pressure, and systemic shock. The only immediate treatment is epinephrine (via an EpiPen), followed by urgent emergency medical care.

What Consumers Should Do

Consumers who have purchased any of the recalled hummus varieties are urged not to consume them. They should return the products to the place of purchase for a full refund. Anyone concerned about a potential allergic reaction should seek immediate medical advice.

This incident underscores the critical importance of accurate food labelling and the ongoing vigilance required to protect public health, particularly as allergen awareness and regulations continue to evolve.