Heston Blumenthal's Son Reveals Why He Won't Be a Chef
Jack Blumenthal, son of culinary legend Heston Blumenthal, opens up about choosing his own career path and why molecular gastronomy isn't for him in this exclusive interview.
Category : Search result: culinary news UK
Michelin chef's 'insulting' dining concept after fire
Exclusive: Michelin-starred chef Paul Croasdale faces backlash over controversial 'phoenix from the ashes' dining experience following catastrophic fire at The Black Swan, Oldstead.
Jock Zonfrillo's Daughter Shares Heartfelt Tribute
Ava Zonfrillo, daughter of late MasterChef Australia judge Jock Zonfrillo, shares emotional tribute to her father while continuing his culinary legacy through their family restaurant.
Secret to Perfect Scrambled Eggs: Ditch Non-Stick
Discover how changing one kitchen utensil can elevate your scrambled eggs from ordinary to extraordinary, according to professional chefs and food scientists.
British Food Terms That Confuse Americans
Discover the hilarious culinary confusion between British and American English as we explore the top 10 food terms that leave our transatlantic cousins utterly baffled.
Chef dies in tragic Manchester restaurant kitchen accident
A promising young chef has died following a horrific accident at Jamile restaurant in Manchester, leaving the culinary community in mourning.
Simple Hack Makes Salmon Taste Incredibly Better
Discover the revolutionary cooking technique that transforms ordinary salmon into an exceptionally moist and flavourful masterpiece, as shared by culinary experts.
Secret Ingredient for Perfect Scrambled Eggs Revealed
Discover how a simple milk swap can transform your breakfast routine and create the fluffiest scrambled eggs you've ever tasted.
Award-winning chef Justin Woodward dies aged 43
The culinary world mourns the sudden passing of innovative chef Justin Woodward, renowned for his groundbreaking work at Portland's Castagna restaurant and his pioneering approach to modern cuisine.
Washington Post food critic reveals identity after 25 years
After a quarter-century of anonymous dining, The Washington Post's acclaimed food critic Tom Sietsema steps into the spotlight, revealing the extraordinary lengths taken to preserve his anonymity in DC's culinary scene.
Chef-Approved Kitchen Appliances You Need
Discover the professional-grade kitchen gadgets that revolutionise home cooking, from precision cookers to multi-functional food processors favoured by culinary experts.
Stephen Graham's Boiling Point Stuns Viewers
The four-part BBC sequel to the hit film has been hailed as 'outstanding television' with Stephen Graham delivering a career-best performance that's already generating major award buzz.
Ash Pollard's RecipeTin Eats Gets Brutal Industry Verdict
Former My Kitchen Rules favourite Ash Pollard faces culinary chaos as her RecipeTin Eats venture receives brutal feedback from industry experts, revealing the harsh realities behind food business success.
Ruthie Rogers and Ed Ruscha: The Art of Cooking with Lemons
Discover the fascinating story behind Ruthie Rogers' new cookbook 'The Lemon Cookbook' and her creative partnership with artist Ed Ruscha, exploring how this simple citrus fruit inspires both kitchen and canvas.
Bourdain's NYC restaurant reopens with Broadway support
Les Halles, the iconic New York City restaurant where Anthony Bourdain launched his culinary career, has triumphantly reopened with backing from Broadway luminaries including Lin-Manuel Miranda.
Australia's charcuterie pronunciation meltdown goes viral
Australians are divided over the correct way to say 'charcuterie' after a social media debate revealed widespread confusion about the French culinary term. Discover why this fancy food board is causing linguistic chaos Down Under.
ABC7 Anchor Reggie Aqui's Tearful Farewell After 17 Years
Long-serving ABC7 News anchor Reggie Aqui delivers tearful goodbye to colleagues and viewers after nearly two decades with the station, marking the end of an era for Bay Area broadcasting.
Megyn Kelly's Shock CBS News Comeback After 6 Years
Former Fox News star Megyn Kelly makes stunning return to CBS News after six-year absence following controversial NBC departure. Exclusive details on her new role and network reconciliation.
Guardian Launches AI-Powered News Platform The Filter US
The Guardian unveils its groundbreaking AI news platform, The Filter US, offering personalised news curation while maintaining editorial integrity and combating misinformation.
Salt, Fat, Acid, Heat: Master Cooking's Four Elements
Discover how Samin Nosrat's groundbreaking book 'Salt, Fat, Acid, Heat' is transforming home cooking by teaching the four fundamental elements behind every delicious meal.
Europe's Best Food City is a Budget-Friendly Stunner
A major new study has crowned an unexpected European city as the ultimate destination for food lovers, beating culinary giants like London and Barcelona with its unbeatable combination of quality, affordability, and variety.
Las Vegas Replaces Iconic Buffets with Gourmet Food Halls
Las Vegas is undergoing a culinary revolution as lavish food halls displace the iconic all-you-can-eat buffets. Discover how these upscale markets are transforming the city's dining scene, offering curated global cuisine and immersive experiences for a ne
Norwegian City Crowned Europe's Top Food Destination 2024
In a shocking upset, a Norwegian city has dethroned Mediterranean favourites to be named Europe's leading food destination for 2024. Discover the culinary revolution happening in the Arctic Circle.
US billionaire launches MAGA-style makeover of UK's TalkTV
US billionaire and former Trump adviser John Catsimatidis is orchestrating a dramatic 'MAGA-style' overhaul of the struggling TalkTV, rebranding it as Talk News. This strategic pivot aims to capture a new audience with a fresh, opinion-driven format, sign
Chef Names The One Cooking Skill Most People Get Wrong
A Michelin-trained chef has exposed the most common kitchen blunder ruining meals across the UK. Discover the simple technique to instantly upgrade your cooking.
Isle of Mull: Scotland's Surprising Food Destination
Forget what you thought about Scottish island cuisine. Mull's vibrant food scene, from Michelin-starred chefs to artisan producers, is redefining Hebridean dining. Discover the island's gastronomic transformation.
The Secret to a Perfect Cheese Toastie Revealed
Forget everything you thought you knew about making a cheese toastie. Top chefs are revealing a simple yet revolutionary technique that guarantees a golden, crispy, and utterly irresistible crust every single time. Your lunch is about to be upgraded.
The cooking hack that makes cabbage taste incredible
Discover the simple culinary secret that transforms bland, bitter cabbage into a sweet, caramelised delight. Chef experts reveal why you've been cooking it wrong.
Learn to cook with Jamie Oliver's online masterclasses
Unlock your inner chef with Jamie Oliver's revolutionary online cooking school. Discover affordable masterclasses, from perfect pasta to stunning desserts, and transform your kitchen skills from novice to pro.
London Commuter Spots Man Walking Goldfish On Lead
A stunned morning commuter in Central London captured the surreal moment a man was seen taking his pet goldfish for a walk on a bright blue lead through the streets of Westminster.
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