Heston Blumenthal's Son Reveals Why He Won't Be a Chef
Jack Blumenthal, son of culinary legend Heston Blumenthal, opens up about choosing his own career path and why molecular gastronomy isn't for him in this exclusive interview.
Jack Blumenthal, son of culinary legend Heston Blumenthal, opens up about choosing his own career path and why molecular gastronomy isn't for him in this exclusive interview.
Professional chef shares his revolutionary method for creating flawless poached eggs with firm whites and runny yolks using simple kitchen tools and no vinegar.
Discover the professional chef's secret to creating the creamiest, most flavourful scrambled eggs you've ever tasted with one surprising pantry staple.
Discover how a simple milk swap can transform your breakfast routine and create the fluffiest scrambled eggs you've ever tasted.
Discover the professional chef's technique for creating incredibly tasty fried eggs with golden, lacy edges and perfectly runny yolks every time.
Professional chef reveals the common potato preparation error that could be sabotaging your Sunday roast - and the simple fix for perfect crispy potatoes every time.
Discover the scientific reason why crispy bacon delivers superior flavour and texture compared to floppy rashers, according to professional chefs and food science experts.
The culinary world mourns the sudden passing of innovative chef Justin Woodward, renowned for his groundbreaking work at Portland's Castagna restaurant and his pioneering approach to modern cuisine.
A Louisiana National Guard soldier faces second-degree murder charges after the fatal shooting of renowned chef Carl Morgan outside a Bourbon Street bar, sending shockwaves through New Orleans' culinary community.
Tragic story of London chef Carl Morgan, 43, murdered in New Orleans while pursuing his culinary dreams. Family speaks out as investigation continues.
A top chef reveals an easy, foolproof method to check chicken doneness without a thermometer. Learn the simple three-step visual and tactile test for perfectly safe, juicy chicken every time.
Discover the inspiring story of a TV chef once hailed as 'the new Nigella Lawson' who walked away from celebrity life in her forties to embrace a quieter, more fulfilling existence focused on family and authentic cooking.
A Michelin-starred chef has revealed a surprising savoury twist that elevates the humble apple crumble to a whole new level of flavour. Discover the secret ingredient that's dividing dessert lovers across the UK.
A Michelin-trained chef has exposed the most common kitchen blunder ruining meals across the UK. Discover the simple technique to instantly upgrade your cooking.
A seasoned travel pro exposes the hidden secrets of air travel, from the shocking reason your luggage gets lost to the one seat you should always avoid. Discover the unspoken rules that could save your next trip from disaster.
A former flight attendant reveals the shocking truth behind the airline industry's worst-kept secret: the hidden costs and grim reality of crew layover hotels. Discover why that 'free' hotel room is anything but a perk.
Three top UK chefs reveal the surprisingly simple kitchen tool they can't cook without. Discover the affordable gadget that will transform your cooking instantly.
Discover the game-changing cooking method that guarantees irresistibly crispy bacon without the mess. Top chefs reveal why this technique beats traditional frying.
A former McDonald's corporate chef has let slip the secret behind the iconic Big Mac's unique flavour. Discover the simple, surprising ingredient that makes the sauce so moreish and why you should never order it without this key component.
TV chef James Martin shares an emotional message following the tragic death of his producer and close friend, who bravely battled cancer, leaving the culinary world in mourning.
A top chef reveals why boiling potatoes in water is a culinary crime. Discover the one simple swap for incredibly fluffy mash and the crispiest roast potatoes you've ever made.
The remarkable journey of Eugene Korolev, a London chef who traded his apron for body armour to defend his Ukrainian homeland. A powerful story of identity, sacrifice, and the brutal reality of war.
Our in-depth review of the Global Classic Japanese Chef Knife. Discover if this iconic, lightweight santoku lives up to the hype for UK home cooks and professionals.
A Michelin-trained chef's viral pasta-cutting technique has sparked a furious online debate, with traditionalists horrified by the unconventional kitchen shortcut.
Discover the timeless wisdom and simple daily rituals of a centenarian grandmother from Britain. Her practical tips on diet, lifestyle, and skincare offer a blueprint for longevity and vibrant health at any age.
In a stunning blow to the UK's culinary scene, Tom Kerridge has abruptly closed the doors of his acclaimed Michelin-starred restaurant, The Coach in Marlow, leaving staff and patrons reeling. The sudden shutdown, blamed on an unsustainable business model,
A former cruise ship worker pulls back the curtain on the industry's hidden world of gruelling hours, cramped crew quarters, and the stark contrast between passenger luxury and staff hardship.
Exclusive revelation: Chef Clare Smyth, the first and only woman to run a three-Michelin-starred restaurant in the UK, was the culinary mastermind behind Meghan Markle and Prince Harry's private wedding reception.
An experienced UK restaurant owner reveals the hidden truths behind popular menu items, exposing which dishes to avoid for your health and why you should think twice before ordering.