Seismic Waves Boost Soil Health and Crop Yields
Groundbreaking 'soilsmology' research shows low-frequency sound waves can revitalise soil, increasing yields by up to 30%. Discover how this eco-friendly tech could transform UK farming.
Groundbreaking 'soilsmology' research shows low-frequency sound waves can revitalise soil, increasing yields by up to 30%. Discover how this eco-friendly tech could transform UK farming.
A revolutionary 'soilsmology' project, born from an Oxford pub conversation, uses seismic technology to map soil health. This could boost yields, cut pollution, and take the guesswork out of farming for UK growers.
A 14th-generation Massachusetts farm, run by an L.L. Bean descendant, fights to survive. A local land trust blocks expansion onto conserved land, sparking a legal battle and fears of a community food desert.
Discover the top-rated sustainable smoked salmon for your festive table. Our expert tasting reveals the best overall, bargain options and premium choices with full sustainability ratings.
Discover how to give sustainable Christmas gifts that reduce waste. Expert tips for practical, eco-friendly presents that won't end up in landfill. Make your festive season greener.
Discover 19 thoughtful sustainable Christmas gifts in the UK that support charities, independents and communities. Cut the tat and keep the joy with our eco-friendly guide.
A Las Vegas charity wins a €100,000 F1 award to expand its hydroponic school farms, teaching STEM and nutrition to over half a million students across the US.
At COP30 in Brazil, activists and scientists demand a shift from industrial agriculture, spotlighting its role in deforestation and climate change. Calls grow for sustainable food systems.
For the first time, British-grown strawberries will be available this Christmas. A Sussex farm uses revolutionary LED technology to extend the season to 12 months, cutting food miles and boosting local jobs. Discover the future of farming.
Explore how innovative British brands are transforming leather into an ethical choice with groundbreaking sustainable practices and circular production methods.
In Brazil's Bahia state, local communities are fighting back against vast eucalyptus plantations that have created ecological dead zones, threatening water supplies and traditional livelihoods.
A Manchester-based pet food company is revolutionising the industry with sustainable insect protein, achieving B Corp status while taking on corporate giants in the pet nutrition sector.
Discover how Cumbrian farmers are embracing remote-controlled machinery to work smarter, reduce environmental impact and secure the future of family farming in challenging landscapes.
In a stunning agricultural upset, South Carolina has surpassed Washington to become America's second-largest apple producer, challenging long-held assumptions about the nation's fruit-growing hierarchy.
Discover how the traditional 'Three Sisters' companion planting technique from Native American agriculture is boosting yields and improving soil health in British gardens.
From flooded fields to parched crops, UK farmers reveal how climate change is disrupting harvests and pushing food security to the brink. Exclusive investigation into agriculture's new reality.
Major chocolate manufacturers are dramatically increasing their use of certified sustainable cocoa, with new data revealing industry-wide progress toward ethical sourcing commitments.
Discover how to celebrate Halloween sustainably with creative costumes, plastic-free decorations, and planet-friendly treats that won't scare Mother Nature.
A major agricultural emergency has unfolded in Northern Ireland as pesticide contamination forces the recall of multiple food products, with urgent cross-border cooperation underway between Belfast and Dublin authorities.
Discover how Scandinavian-inspired bathroom designs are transforming UK homes with eco-friendly solutions that combine minimalist aesthetics with water-saving technology and sustainable materials.
Exclusive: Donald Trump reportedly urged a senator to move the entire US Department of Agriculture to Argentina during his presidency, in one of the most peculiar policy suggestions of his administration.
Revolutionary gene editing technology has produced the world's first pigs completely resistant to Classical Swine Fever, potentially saving billions in global agriculture and preventing mass culling.
US environmental authorities discover sophisticated indoor farm growing illegal Italian herbs in New York, raising questions about food safety and agricultural smuggling.
Exclusive investigation reveals how post-Brexit farming practices are creating a ticking time bomb of antibiotic resistance that could render modern medicine ineffective.
Stunning photographic essay reveals the harsh reality of workers harvesting seabird droppings from treacherous Pacific islands for global agriculture.
Andrew Turvil's explosive exposé reveals the hidden human cost and fierce global competition behind Britain's favourite spring vegetable. A gripping investigation into the asparagus industry's dark secrets.
Innovative snail farming businesses operating in converted London office spaces face closure as soaring business rates threaten to crush Britain's burgeoning gastronomic industry.
Former Strictly star Daisy Lowe shares her ambitious vision for building a completely sustainable countryside retreat, embracing eco-living and self-sufficiency in her future family home.
Deadly Asian hornets make unprecedented appearance in Belfast, triggering nationwide emergency response as government warns public to stay vigilant against the invasive species.
Discover how the remote Faroe Islands are cultivating world-class potatoes in challenging Atlantic conditions, earning recognition from Michelin-starred chefs and transforming the archipelago's agricultural landscape.