Former US President Donald Trump faces backlash after publicly endorsing South Africa's opposition leader Julius Malema, praising his 'brave stance' against the current government in a move that has drawn sharp criticism from international observers.
The 31-year-old son of a prominent South African diplomat has mysteriously disappeared from Boston, triggering an urgent international search operation and diplomatic concerns.
Discover the charming Yorkshire village of Hovingham, crowned the UK's top foodie destination with its incredible pub fare and local produce that rivals London's finest.
The French city of Lyon is offering three-course gourmet meals for just €1.20 (£1) to students through its 'Repas à 1€' scheme, fighting food poverty while celebrating culinary excellence.
Forget tourist traps - the Mediterranean's best-kept foodie secret lies on Sicily's stunning shores, where generations-old recipes and sun-drenched produce create a culinary paradise away from the crowds.
The Palomar, one of London's most celebrated Middle Eastern restaurants, is expanding to Australia with new venues in Sydney and Melbourne, bringing its vibrant modern Jerusalem cuisine to eager Antipodean foodies.
The haunting mystery of a young woman's skeleton found abandoned at the South Pole research station has been solved after six decades, revealing a tragic tale of illness and isolation in the world's most remote location.
A US visitor's brutal takedown of a British supermarket meal deal has sparked online debate about whether the iconic lunch combo deserves its cult status or is truly 'horrible'.
A groundbreaking new dance production celebrating the life and music of South African icon Miriam Makeba premieres in London, blending powerful political narrative with explosive choreography.
In a landmark decision, South Africa has officially renamed Kruger National Park to embrace indigenous heritage and move beyond its colonial past. Discover the new identity of Africa's premier wildlife sanctuary.
Exclusive investigation reveals how Trump-era immigration policies led to the detention of West African migrants in Ghana, raising serious human rights concerns and diplomatic tensions.
Discover two spectacular autumn recipes from Guardian Feast columnist Thomasina Miers - earthy mushroom linguine and elegant vanilla-poached pears with hazelnut crumble.
Dozens of worshippers killed when bus veers off bridge and plunges into ravine near Louis Trichardt in one of South Africa's deadliest road accidents
A Portuguese woman living in Britain shares her authentic verdict on Nando's after trying it for the first time - with surprising results that are dividing food lovers.
Discover the remarkable transformation of a west London restaurant that's shedding its fortress-like reputation to become one of the capital's most exciting dining destinations.
Discover the incredible stories behind Clodagh's farm kitchen, where Rolling Stones legend Ronnie Wood dines and Tina Turner's forgotten loan to Ike remains unpaid since the 1960s.
Discover how two British-Bangladeshi sisters are transforming London's food scene with their innovative vegetarian Caribbean recipes, blending cultural heritage with plant-based innovation.
The iconic Italian restaurant group behind acclaimed London establishments like Notting Hill's Assaggi and Chelsea's La Famiglia is shutting down after three decades, citing changing consumer habits and economic pressures.
Discover the surprising kitchen staple that transforms ordinary tuna mayonnaise into a gourmet delight, according to food experts.
Discover the revolutionary food trends predicted to dominate our plates in 2026, from sustainable seafood alternatives to upcycled ingredients and climate-adapted crops.
Discover Sydney's hottest summer dining spots and family-friendly food experiences that will tantalise your taste buds and create unforgettable holiday memories.
An American food enthusiast's viral journey discovering Britain's iconic Sunday roast reveals surprising verdicts on Yorkshire puddings, roast potatoes, and gravy traditions that left them questioning American cuisine supremacy.
Discover how Tate Modern's landmark exhibition redefines art history, showcasing the vibrant genius of Nigeria's modernist pioneers in London's most ambitious African art showcase.
Explore the hearty, comforting world of Czech food through Evie Harbury's cookbook, featuring traditional dishes that go far beyond the familiar classics.
Discover how to create the ultimate comfort food with this traditional Czech beef goulash recipe - slow-cooked to perfection with rich paprika flavours.
Discover how a surprising pantry staple can transform your ordinary chicken soup into a culinary masterpiece that comforts both body and soul.
Exclusive: The future of Africa's premier football tournament hangs in the balance as widespread protests and political instability in Morocco spark cancellation fears. CAF president Patrice Motsepe breaks his silence on the mounting crisis.
Explore the soul-warming world of traditional Lebanese home cooking with these authentic comfort food recipes that bring Middle Eastern flavours to your kitchen.
Groundbreaking research from the UK reveals that regularly enjoying international foods can significantly increase cultural tolerance and reduce prejudice in British society.
Uncover Spain's most affordable culinary destinations where local markets offer incredible value for foodies and wine enthusiasts seeking authentic experiences without breaking the bank.