Category : Search result: Italian summer recipes


3 Easy Winter Soup Recipes for Batch Cooking

Discover three simple, healthy soup recipes perfect for batch cooking this winter. These delicious dishes can be frozen for up to three months, saving you time and money.

Chef Jacob Kenedy's Italian Christmas Canapé Recipes

Renowned chef Jacob Kenedy shares his exquisite Italian-inspired Christmas canapé recipes, including prawn frittata and crudités. Perfect for festive entertaining. Discover how to impress your guests.

Share Your Treasured Family Recipes

The Guardian is seeking your cherished family recipes passed down through generations. Share your stories and culinary heritage for a chance to be featured in Feast. Tell us your tale today!

Pear, Chocolate & Hazelnut Torte Recipe

Discover Helen Goh's exquisite pear, chocolate and hazelnut torte recipe - a stunning dessert that combines seasonal fruit with rich, nutty flavours for the perfect autumn treat.

Greek Croquette Revolution Hits UK Kitchens

Discover how Greek food writer Meni Valle is bringing authentic Greek croquettes and keftedes to UK homes with traditional family recipes that blend heritage with modern cooking techniques.

Cosy One-Pot Recipes for Autumn Evenings

Discover these comforting one-pot recipes perfect for chilly evenings. From hearty stews to creamy risottos, minimise cleanup while maximising flavour this season.

Creamy Pumpkin Soup: Ultimate Autumn Comfort Food

Discover how to make the most delicious homemade pumpkin soup with our easy step-by-step recipe. Perfect for chilly evenings, this creamy delight requires minimal effort for maximum flavour.

8 Hearty Soup Recipes for Autumn Evenings

Discover eight comforting soup recipes perfect for chilly nights, from classic chicken noodle to spicy lentil and creamy tomato - your ultimate guide to autumn comfort food.

Harissa Hake & Schnitzel: Bhogal's Dinner Wins

Transform your weekday meals with two spectacular recipes from chef Ravinder Bhogal - fiery harissa-baked hake and golden chicken schnitzel that deliver restaurant-quality flavours with minimal fuss.

5 Chef-Approved Winter Soup Recipes

Top UK chefs reveal their ultimate comfort soup recipes, from spicy lentil to creamy cauliflower, perfect for cold weather dining.

Giorgia Meloni: From teenage activist to Italian PM

Explore the extraordinary political journey of Italy's Prime Minister Giorgia Meloni, from her early days as a fresh-faced activist to her current role tackling immigration, cutting taxes, and reshaping Italian politics.

Italian Cake That's Better Than Tiramisu?

Discover the irresistible Italian dessert that's challenging tiramisu's crown - a decadent coffee-soaked delight that's taking the culinary world by storm.

8 Feel-Good Autumn Recipes for Body & Soul

Discover CLODAGH McKENNA's essential autumn recipes designed to comfort and nourish from the inside out - perfect for cosy evenings and wellness-focused cooking.

Lugana: Lake Garda's Secret Wine Paradise

Escape to Italy's stunning Lake Garda region and uncover the secrets of Lugana wine, where vineyards meet crystal-clear waters for the ultimate Italian wine holiday experience.

Italy's Hidden Christmas Market Gem With Magical Train

Forget the usual European Christmas markets - this enchanting Italian town offers authentic festive charm without the tourist crowds, complete with a magical Christmas train journey through snow-dusted mountains.

Italian Chef's 3 Carbonara Mistakes You're Making

Discover the authentic way to make perfect pasta carbonara according to a top Italian chef, who reveals the three common ingredients that are ruining British versions of this classic Roman dish.

Healthy Comfort Food Recipes That Save Money

Discover Max La Manna's genius plant-based comfort food twists that deliver big on flavour while being kind to your wallet and the planet. From creamy pasta to indulgent desserts.

Foolproof Salmon: Never Overcook Fish Again

Discover the revolutionary cooking technique that guarantees perfectly moist, restaurant-quality salmon every time - no more dry, overcooked fish with this game-changing method.

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