Category : Search result: nutrition research


Transform Your Gut Health to Fight Chronic Disease

Groundbreaking research reveals how simple dietary changes can reshape your gut microbiome, potentially preventing serious health conditions including diabetes, heart disease and depression.

Weight Loss Myths Busted: Scientist Reveals Truth

Discover the groundbreaking insights from leading nutritional scientist Dr Kevin Hall as he debunks common weight loss myths and reveals the science-backed strategies for lasting results in this exclusive Guardian podcast analysis.

Lewis Moody's MND diagnosis sparks funding crisis

Former England rugby captain Lewis Moody's shock Motor Neurone Disease diagnosis has triggered powerful demands for the UK Government to finally commit promised funds to MND research through the My Name'5 Doddie Foundation.

Putin's Immortality Quest Continues Stalin's Legacy

Exclusive investigation reveals how Russian leaders from Stalin to Putin have pursued scientific immortality through secret research programmes and controversial life-extension technologies.

Sugar Snack Could Reduce Stress, Says New Study

Groundbreaking research reveals how a simple high-sugar treat might help reduce stress levels and protect your wellbeing. Discover the surprising science behind sugar's calming effects.

Ultra-Processed Food Addiction Hits 1 in 8 UK Adults

New research from the University of Bristol exposes alarming rates of food addiction in British adults, with ultra-processed foods identified as the primary culprit driving compulsive eating behaviours.

Fruit for Babies Could Slash Future Allergy Risk

New research from the University of Southampton suggests feeding fruit to infants within their first year could dramatically reduce the risk of developing food allergies later in life.

One Apple a Day Cuts Diabetes Risk by 36%

New research from the UK finds eating whole apples, not just juice, significantly reduces the risk of developing type 2 diabetes. Discover the powerful benefits of this simple dietary change.

Guava's Secret Molecule Could Block Cancer Growth

Groundbreaking research reveals that a common tropical fruit, the guava, contains a powerful molecule with the potential to block proteins responsible for cancer cell formation, offering a new frontier in preventative nutrition.

UK's Top Nutrition Universities 2025 Rankings Revealed

The Guardian's 2025 league table unveils the best UK universities for Nutrition and Food Science degrees. Discover which institutions lead in teaching quality, graduate prospects, and student satisfaction.

Watercress: UK's Heart-Healthy Superfood for Weight Loss

New UK research reveals that the traditional British herb, watercress, packs a serious nutritional punch, significantly benefiting cardiovascular health and aiding weight management. Discover why this leafy green deserves a permanent spot on your plate.

Elderly Appetite Loss: Causes & Solutions

A sudden loss of appetite in older adults is a critical warning sign. This comprehensive guide reveals the medical, social, and psychological causes behind this common issue in the UK's ageing population and provides actionable advice for concerned famili

Prebiotic Protein Powder May Boost Memory & Fight Dementia

Groundbreaking research from the University of Surrey suggests a daily dose of a specific prebiotic protein powder could significantly improve memory and cognitive function in older adults, offering a potential breakthrough in the fight against dementia.

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