Category : Search result: British food science


I Ate The UK's Most Expensive £50 Fish & Chips

A food writer braves the UK's priciest fish and chips at a Mayfair restaurant. Was the gold-leaf-dusted, champagne-battered cod worth the staggering £49.95 price tag? We reveal the full, shocking verdict.

NASA's 'Space Sushi': UK 3D Food Printer Revolution

British researchers are developing a groundbreaking 3D food printer for NASA that could transform long-duration space missions, creating nutrient-rich 'space sushi' and gourmet meals from stored powders and oils.

Scientist Reveals Correct Way To Eat A Burger

A food scientist has settled the great burger debate forever. Discover the revolutionary method to prevent slippage and maximise flavour in every bite. You've been eating burgers wrong your whole life!

Dodo De-Extinction: Scientists Make Major Breakthrough

Groundbreaking genetic research brings the dream of resurrecting the extinct dodo bird one step closer to reality. Scientists achieve a major milestone in sequencing its genome, sparking both excitement and ethical debate.

Avocado Hack Stops Waste & Saves Money

A savvy UK foodie's simple avocado storage trick has gone viral on TikTok. This revolutionary method keeps avocados perfectly ripe for weeks, slashing food waste and grocery bills. Discover the secret that supermarkets don't want you to know!

UK's Top Nutrition Universities 2025 Rankings Revealed

The Guardian's 2025 league table unveils the best UK universities for Nutrition and Food Science degrees. Discover which institutions lead in teaching quality, graduate prospects, and student satisfaction.

American's First Bite of Cornish Pasty Goes Viral

An American foodie's viral first reaction to an authentic Cornish pasty is a joyous celebration of British baking. Discover why this humble pastry caused such delight and what makes it a protected culinary treasure.

British Scientists Create CRISPR-Edited Super Horses

Groundbreaking research from the UK uses CRISPR gene-editing technology to create horses with significantly improved muscle growth and running endurance, revolutionising equine sports and veterinary science.

UK's Favourite Cuisine Is No Longer Indian

A major new survey has dethroned Indian food as the UK's top takeaway, crowning a surprising new champion. Discover the flavours that are now dominating British palates.

Lyon Crowned Europe's Ultimate Foodie Paradise

Discover why Lyon, France's culinary capital, is dethroning global favourites to claim the title of Europe's best city for food lovers, from its legendary bouchons to its vibrant food markets.

Keep Eggs Fresh For Weeks With This Simple Fridge Hack

A food scientist reveals the simple fridge hack that can dramatically extend the shelf life of your eggs. Discover the common storage mistake most Brits make and how to fix it for fresher eggs for longer.

Breaking Britain's Junk Food Cycle: A System Failure

An in-depth investigation reveals how Britain's broken food system fuels a public health crisis. Discover the powerful corporate interests, government failures, and the actionable solutions needed to break the junk food cycle for good.

Urgent Viva Raw Pet Food Recall Over Salmonella Risk

Viva Raw has issued an urgent recall for specific batches of its dog and cat food due to potential Salmonella contamination. Discover the affected products and the vital safety steps to protect your family.

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