Looking for a fuss-free yet delicious meal to whip up on a busy weeknight? Gordon Ramsay has just the solution with his mouth-watering chicken pasta recipe. This dish is packed with flavour and can be prepared in no time, making it a perfect midweek dinner option.
Why This Recipe Works
Gordon Ramsay’s chicken pasta combines simple ingredients with bold flavours, ensuring a satisfying meal without the hassle. The recipe is designed to be quick and easy, ideal for those evenings when you’re short on time but still want something tasty.
Ingredients You’ll Need
- Chicken breast, sliced
- Pasta of your choice
- Garlic, finely chopped
- Cherry tomatoes, halved
- Fresh basil leaves
- Olive oil
- Parmesan cheese, grated
- Salt and pepper to taste
Step-by-Step Instructions
- Cook the pasta according to the package instructions.
- Heat olive oil in a pan and cook the chicken until golden brown.
- Add garlic and cherry tomatoes, sautéing until the tomatoes soften.
- Toss in the cooked pasta and fresh basil, mixing well.
- Season with salt and pepper, then sprinkle with Parmesan before serving.
Tips for the Perfect Dish
For an extra kick, add a pinch of chilli flakes. If you’re feeling adventurous, a splash of white wine can elevate the flavours even further. This versatile recipe also works well with other proteins like prawns or mushrooms for a vegetarian twist.
Gordon Ramsay’s chicken pasta is proof that you don’t need hours in the kitchen to enjoy a gourmet meal. Give it a try and impress your family with this effortless yet delicious dish!
