Health authorities in the UK have issued a warning following a salmonella outbreak linked to contaminated tomatoes and eggs. The UK Health Security Agency (UKHSA) is investigating multiple cases, urging the public to take precautions.
What’s Happening?
The outbreak has been traced to specific batches of tomatoes and eggs, with several confirmed cases reported across the country. Officials are working to identify the source and prevent further spread.
Symptoms to Watch For
Salmonella infection can cause:
- Diarrhoea
- Stomach cramps
- Fever
- Nausea and vomiting
Symptoms typically appear within 12 to 72 hours after exposure and can last up to a week.
Safety Advice
To reduce risk:
- Wash tomatoes and eggs thoroughly before use.
- Cook eggs until both yolk and white are firm.
- Avoid cross-contamination in the kitchen.
- Check for recalls on affected products.
The UKHSA advises anyone experiencing severe symptoms to seek medical attention promptly.
