This week’s standout cocktail, As Above So Below, is a masterful blend of smoky mezcal and crisp cerveza, creating a refreshing drink that’s perfect for warm summer evenings. Whether you’re hosting a garden party or simply unwinding after a long day, this cocktail is guaranteed to delight your taste buds.
Ingredients You’ll Need
- 50ml mezcal
- 25ml lime juice (freshly squeezed)
- 15ml agave syrup
- 100ml light cerveza (chilled)
- Ice cubes
- Lime wedge and salt for garnish
How to Make It
- Fill a cocktail shaker with ice and add the mezcal, lime juice, and agave syrup.
- Shake vigorously until well-chilled.
- Strain into a salt-rimmed glass filled with fresh ice.
- Top with the chilled cerveza and gently stir.
- Garnish with a lime wedge and enjoy immediately.
Why This Cocktail Works
The smoky depth of mezcal pairs beautifully with the light, effervescent cerveza, while the agave syrup and lime juice add a perfect balance of sweetness and tartness. It’s a sophisticated yet easy-to-make drink that’s sure to become a summer favourite.
Tips for the Perfect Serve
For an extra touch, use a smoked salt rim to enhance the mezcal’s flavour. If you prefer a less intense smokiness, opt for a reposado mezcal instead of a joven variety.
