A French Airbnb host in the historic city of Dijon has ignited a heated debate after imposing an unusual rule: no peaches in Greek salads. The host, who prides themselves on culinary authenticity, claims the fruit has no place in the traditional dish.
Guests staying at the property were left bewildered by the strict dietary guideline, with some taking to social media to share their disbelief. "I’ve never heard of peaches in a Greek salad, but banning them seems extreme," one guest remarked.
Why the Controversy?
Greek salad, or horiatiki, is a staple of Mediterranean cuisine, typically featuring tomatoes, cucumbers, olives, onions, and feta cheese. The addition of peaches—while uncommon—is not entirely unheard of in modern variations.
However, the Dijon host insists that such innovations dilute the dish’s cultural integrity. "A Greek salad should respect its origins," they stated in the house rules.
Social Media Reacts
The story quickly went viral, with food enthusiasts and travellers divided on the issue. Some applauded the host’s dedication to tradition, while others accused them of being overly rigid.
"If I want peaches in my salad, I’ll add peaches," one Twitter user fired back. Meanwhile, supporters argued that Airbnb stays often come with unique quirks, and guests should respect local customs.
A Broader Debate on Food Authenticity
This incident taps into a larger conversation about culinary authenticity in the age of globalised food trends. As travellers seek immersive experiences, clashes over what constitutes "traditional" cuisine are becoming more frequent.
Whether the host’s rule is justified or overly strict, one thing is certain: the humble Greek salad has never sparked so much debate.
