10 UK restaurants reinventing British classics
Discover how innovative UK chefs are transforming traditional British favourites into extraordinary culinary experiences, from deconstructed fish and chips to gourmet pie and mash.
Discover how innovative UK chefs are transforming traditional British favourites into extraordinary culinary experiences, from deconstructed fish and chips to gourmet pie and mash.
The prestigious Michelin Guide expands to New Zealand, with anonymous inspectors already evaluating restaurants across Auckland, Queenstown, Wellington and Christchurch for the inaugural 2025 edition.
Tensions erupted at 30,000 feet when a furious traveller confronted his neighbour for breaking an unwritten aeroplane etiquette rule about meal timing, sparking debate about in-flight manners.
From humble community halls to culinary destinations, Australian churches are serving up more than spiritual nourishment - their restaurants are attracting loyal followings with quality food and social purpose.
Exclusive investigation reveals shocking customer decline at major steakhouse chains as British diners seek fresher alternatives and better value dining experiences.
Renowned food critic Tom Parker Bowles experiences culinary anarchy at London's Punk Royale restaurant, where edible diamonds and theatrical dining create an unforgettable evening.
Popular restaurant chain Outback Steakhouse has shuttered several British locations, leaving steak lovers disappointed and raising questions about the future of casual dining.
The popular Australian-themed chain Outback Steakhouse is shutting down several restaurants across Britain, joining other casual dining brands facing economic pressures.
Channel Seven star Natalie Barr and her husband's popular Laguna Blu restaurant implements controversial child-free evening policy, sparking debate about family dining experiences.
Damon Law's daughter Iris faces backlash after allegedly making restaurant staff collect her food from competitor during luxury Mayfair dinner, leaving servers 'humiliated'.
The iconic Don Ciccio restaurant in Hampstead has served its final meal following a bitter falling out between owners, leaving London's dining scene mourning the loss of a neighbourhood favourite.
Discover how a luxurious Sydney resort restaurant has claimed the prestigious title of Australia's best hotel dining venue, rivalling global culinary destinations from Brighton to Bangkok.
An American expat's viral observations reveal the stark contrasts between US and UK waitstaff culture, from tipping expectations to server interactions.
A New York City restaurant faces fierce backlash over its 'Whitexican' branding and alleged cultural appropriation of Mexican cuisine, with critics calling it tone-deaf and offensive.
An honest review of dining at Gordon Ramsay's restaurant - from eye-watering prices to surprising service experiences. Discover if the celebrity chef's establishment lives up to the hype.
Grace Dent discovers a culinary masterpiece in Birmingham's unlikeliest location, where chef Ben Tesh serves extraordinary food that challenges postcodes and perceptions.
Gordon Ramsay's Savoy Grill unveils extravagant £30 breakfast featuring caviar-topped croissants, truffle scrambled eggs and champagne - the ultimate luxury morning experience in London.
Exclusive: Michelin-starred chef Paul Croasdale faces backlash over controversial 'phoenix from the ashes' dining experience following catastrophic fire at The Black Swan, Oldstead.
Restaurant critic Grace Dent ventures into Punk Royale's London outpost, where culinary anarchy meets theatrical excess in an unforgettable Mayfair spectacle.
Discover the tell-tale signs that separate genuine sustainable dining establishments from greenwashed pretenders. From energy sources to waste management, learn what really matters.
Discover London's most welcoming restaurants for solo diners, from intimate counters to communal tables where eating alone becomes a pleasure rather than a predicament.
Experience vertigo-inducing views from the world's tallest bridge's new transparent café, offering 360-degree panoramas and heart-pounding dining in China.
Discover Dans Le Noir, London's extraordinary dining experience where guests eat in complete darkness, challenging perceptions of taste and creating unforgettable sensory journeys.
Discover why Grace Dent's latest restaurant review is raving about Kudu London, a culinary hotspot delivering exceptional South African-inspired cuisine in the heart of the capital.
Discover why The Ivy Cafe in West London is becoming the capital's most talked-about dining destination, where breathtaking views are perfectly matched by culinary excellence in an unforgettable brasserie experience.
Experience an unforgettable Christmas celebration with The Langham London's spectacular brunch extravaganza, featuring gourmet delights, live entertainment, and festive magic in the heart of the capital.
Step inside the real Downton Abbey for an unforgettable dining experience. Discover what it's really like to eat like Crawley family royalty at Highclere Castle with our exclusive review.
The exclusive men-only Savage Club in Melbourne has terminated its experimental women's dining nights following significant internal opposition from traditionalist members, maintaining its 160-year male membership policy.
A magical outdoor dining experience in California, featured on The Food Network, has been abruptly shut down by local authorities due to permit violations, leaving ticket-holders disappointed.