The iconic Sydney Cricket Ground faces backlash after signing an exclusive deal with Merivale, banning traditional tomato sauce bottles and forcing fans to pay for sachets. Discover how this catering controversy is dividing the cricket community.
Celebrity chef Jamie Oliver delivers brutal verdict on Avanti West Coast's catering, calling train food 'so bad' and highlighting ongoing service issues on key rail route.
Exclusive investigation reveals how Luigi Mangione allegedly turned a prison commissary into a sophisticated catering operation, serving gourmet meals to inmates while evading detection for years.
Discover the ultimate lock-in experience at this former Shrewsbury prison cell, now a unique self-catering accommodation blending Victorian history with modern comforts for an unforgettable UK getaway.
An exclusive look inside a massive UK flight kitchen reveals the shocking scale and intricate logistics behind your inflight meal. Discover why that tiny tray costs the airline a fortune.
Collingwood Magpies great Dane Swan voices disbelief after discovering zero food vendors are planned for the 2025 AFL Premiership season, sparking a major fan outrage.
Exclusive: Private chefs for the elite reveal their most jaw-dropping experiences, from catering secret sex parties to whipping up £500 caviar breakfasts and handling truly outrageous demands.
Catering firms warn of significant increases to school meal prices across England, blaming soaring food and operational costs, placing further strain on family budgets.
Veteran BBC Radio 6 Music presenter Liz Kershaw faces reprimand after on-air rant about 'inedible' hospital fish and chips for her mother, sparking Ofcom complaints and a debate on NHS catering standards.
A Qantas passenger's business class breakfast of bircher muesli on a Melbourne to Singapore flight has been branded 'disgusting' and 'inedible', sparking a social media storm and raising questions about the airline's premium catering standards.