An undercover operation reveals shocking conditions at a US poultry facility as activists rescue nearly 200 chickens destined for slaughter, sparking renewed debate about animal welfare standards.
Discover why Sydney residents are lining up for hours to taste authentic Taiwanese fried chicken from a popular food truck creating culinary buzz every Thursday evening.
Discover the professional chef's technique that transforms ordinary fried eggs into restaurant-quality perfection with one simple ingredient you already own.
The legendary Taiwanese restaurant chain Din Tai Fung has outshone every major UK restaurant brand in a comprehensive customer satisfaction survey, securing the coveted top spot and leaving British dining establishments in its wake.
Former tennis sensation Anna Kournikova turns heads in Miami by wearing a full-body chicken costume while shopping with her family, creating hilarious paparazzi confusion.
Supermarket giant Aldi has urgently recalled its Oakham Chicken Breast Fillets over potential salmonella contamination risks. Customers warned not to consume the product.
Discover how a 2,000-year-old family chicken soup recipe, passed down through generations of doctors, is backed by modern science to combat winter illnesses and boost immunity naturally.
We blind-tasted roast chickens from all major UK supermarkets to crown the ultimate champion. The results will surprise you - and might just change your Sunday dinner forever.
Nutritionists reveal why your grandmother's chicken soup remedy actually works wonders for fighting colds and boosting immunity, backed by surprising scientific evidence.
Acclaimed food writer Tom Parker Bowles puts TikTok's viral spicy chicken to the test in London, discovering a heat experience that crosses from pleasure into pure pain in this fiery food review.
Taiwan's government has prohibited all officials from participating in events marking the 'retrocession' of Taiwan to China, escalating tensions in cross-strait relations and reinforcing Taiwan's separate governance stance.
Discover how to create a restaurant-quality chicken curry at home with this simple recipe that uses clever shortcuts for maximum flavour in minimal time.
Discover the chef-approved technique that guarantees perfectly crisp Chicken Parmesan every time, transforming this Italian classic from home kitchen disaster to restaurant-quality masterpiece.
A Texas correctional officer faces jail time after being caught smuggling an unusual item - chicken wings - to inmates in a shocking breach of prison security protocols.
We put Popeyes' terrifyingly hot Ghost Pepper Wings to the ultimate test. Discover if these limited-edition wings live up to their fiery reputation and whether they're worth braving for heat seekers.
Discover how Mary Berry's genius 10-minute chicken curry recipe delivers restaurant-quality flavours in record time. Our kitchen test reveals whether this busy cook's dream really lives up to the hype.
A Portuguese woman living in Britain shares her authentic verdict on Nando's after trying it for the first time - with surprising results that are dividing food lovers.
Aldi issues urgent do-not-eat warning for Southern Fried Chicken Goujons over potential salmonella contamination. Full product details and safety advice revealed.
Discover the chef-approved secret to creating incredibly flavourful fried eggs using an unexpected pantry staple that will revolutionise your breakfast game.
Food scientists discover why room temperature eggs create superior fried eggs with better texture and flavour. Learn the simple kitchen trick that transforms your breakfast.
Discover how Chicken Tikka Masala became Britain's most beloved curry through a fascinating tale of cultural fusion, adaptation and culinary innovation during National Curry Week.
Discover the professional chef's technique for creating incredibly tasty fried eggs with golden, lacy edges and perfectly runny yolks every time.
Discover how to create this flavour-packed Mediterranean chicken and orzo dish that cooks in just one pan and delivers restaurant-quality results in minutes.
We visited the newly opened Hooters restaurant in London to see if the iconic American wing joint lives up to its reputation. From the famous chicken wings to the signature atmosphere, discover what makes this US import different.
Discover how a surprising pantry staple can transform your ordinary chicken soup into a culinary masterpiece that comforts both body and soul.
National Trust archaeologists uncover remarkable Roman-era chicken bones in West Sussex, offering surprising insights into ancient climate patterns and Britain's culinary history.
Kentucky Fried Chicken launches world-first 24/7 vending machine serving hot fried chicken in covert London spot - fast food revolution begins!
A UK restaurant has divided opinion with its latest creation - a deep-fried pizza burger that's sending shockwaves through the food community and raising health concerns.
Discover how to transform simple chicken breasts into an elegant Italian-inspired masterpiece with this quick and budget-friendly chicken piccata recipe. Perfect for busy weeknights!