After taste-testing more than 20 hot cross buns from supermarkets and bakeries, Waitrose has emerged as a top contender. The supermarket's range spans budget-friendly options at 25p each to more indulgent flavours like white chocolate and lemon. Two buns, in particular, stood out as must-buys for Easter.
The Waitrose Leckford fruit & seed hot cross bun offers a wholesome twist, made with flour from the retailer's regeneratively farmed Leckford Estate in Hampshire. Packed with sultanas, cranberries, currants, and pumpkin and sunflower seeds, it provides a nourishing crunch. The mixed peel adds a complex, adult-tasting sweetness that comes alive when toasted.
For those avoiding gluten, the Waitrose free from hot cross buns are a standout. Reviewers noted barely any difference from standard buns, praising their plumpness and well-balanced sweetness. The sultanas, raisins, and currants are orange-soaked, ensuring they remain plump and delicious.
These buns are ideal for Easter weekend, with major supermarkets adjusting their opening hours from Good Friday to Easter Monday. For more seasonal treats, consider pairing with English sparkling wine made from champagne grapes.
