Lilibet's Mayfair: Ross Shonhan's Gilded Seafood Haven
Discover Lilibet's, the lavish new Mayfair restaurant by Ross Shonhan. Featuring sublime seafood, a £34 set lunch, and high-camp glamour. Book your table now.
Discover Lilibet's, the lavish new Mayfair restaurant by Ross Shonhan. Featuring sublime seafood, a £34 set lunch, and high-camp glamour. Book your table now.
New research reveals how international fish trade redistributes toxic PFAS chemicals. Discover the risks and how European imports shape exposure. Read the full analysis.
The Fry Awards 2025 unveil Britain's best fish and chip takeaways and restaurants. Discover if your local chippy made the prestigious list. See the winners now!
A Belfast city centre gem, Fish City, has been ranked in the UK's top 10 fish and chip restaurants by Fry Magazine. Discover why this sustainable spot is a must-visit.
Russia threatens retaliatory measures after the Faroe Islands authorise a ban on two major Russian fishing companies, escalating tensions over alleged espionage. Read the latest on this diplomatic row.
Discover Craster, a charming Northumberland fishing village famed for its world-class kippers, stunning coastal walks, and the historic ruins of Dunstanburgh Castle. Plan your visit today.
Tough new fishing bans in Western Australia to protect critically low fish stocks will send seafood prices soaring. The measures start on December 16. Read more.
Discover the top-rated sustainable smoked salmon for your festive table. Our expert tasting reveals the best overall, bargain options and premium choices with full sustainability ratings.
Discover how to give sustainable Christmas gifts that reduce waste. Expert tips for practical, eco-friendly presents that won't end up in landfill. Make your festive season greener.
Aldi's wildly popular Crofton Seafood Dinnerware range is back for 2025, offering designer-style tableware at budget prices. Get these limited-edition pieces before they sell out!
Shellfish exports from Wales' Menai Strait have collapsed from 10,000 tonnes to just 5 tonnes annually post-Brexit. Local fishers hope new EU trade talks could revive the industry.
Discover 19 thoughtful sustainable Christmas gifts in the UK that support charities, independents and communities. Cut the tat and keep the joy with our eco-friendly guide.
The Company Shed, a seafood restaurant in Mersea loved by celebrities, received a zero food hygiene rating. Owner Caroline Haward blames 'bad luck' and vows a swift return to a five-star standard.
China imposes a blanket ban on Japanese seafood imports and advises against travel to Japan. Explore the economic fallout and diplomatic crisis.
Beijing suspends all Japanese seafood imports in escalating diplomatic row over Taiwan remarks. Trade worth over 20% of Japan's exports affected as tensions mount.
Hawthorne by the Sea, a family-run Massachusetts institution, has served its final meal after 78 years. The community mourns the loss of a landmark that hosted presidents and locals alike.
A humble fish and chip shop in the North East has beaten fierce competition to be named the region's best. Find out which local favourite took home the prestigious title and what makes their fish and chips truly special.
Beijing launches immediate seafood import ban and condemns Tokyo's 'selfish' decision to discharge treated radioactive water from Fukushima nuclear plant, escalating regional tensions.
Groundbreaking UK research reveals alarming levels of microplastic contamination in lobsters, raising serious concerns about seafood safety and marine ecosystem health.
Discover Britain's top 50 fish and chip shops, from coastal classics to city gems, in this definitive guide to the nation's favourite dish.
Discover the charming seaside town that's becoming Britain's next big food destination, boasting incredible local produce, award-winning restaurants, and stunning coastal scenery.
Explore how innovative British brands are transforming leather into an ethical choice with groundbreaking sustainable practices and circular production methods.
Discover celebrity chef Rick Stein's foolproof recipe for creating the ultimate creamy, cheesy seafood risotto that will transport your taste buds straight to the Italian coast.
A Manchester-based pet food company is revolutionising the industry with sustainable insect protein, achieving B Corp status while taking on corporate giants in the pet nutrition sector.
As cut-price shellfish sweeps UK restaurants, food safety experts warn about the hidden risks behind the cheap seafood craze. Discover whether your bargain oyster is worth the potential health consequences.
Transform your weekday meals with two spectacular recipes from chef Ravinder Bhogal - fiery harissa-baked hake and golden chicken schnitzel that deliver restaurant-quality flavours with minimal fuss.
Major chocolate manufacturers are dramatically increasing their use of certified sustainable cocoa, with new data revealing industry-wide progress toward ethical sourcing commitments.
Discover how to celebrate Halloween sustainably with creative costumes, plastic-free decorations, and planet-friendly treats that won't scare Mother Nature.
Discover how Scandinavian-inspired bathroom designs are transforming UK homes with eco-friendly solutions that combine minimalist aesthetics with water-saving technology and sustainable materials.
Major food safety alert as potentially radioactive shrimp products are urgently recalled across multiple US states due to dangerous contamination concerns.