The search for Sydney's ultimate fish and chips is over. Daily Mail's taste test crowns Fish & Fish in Pyrmont the undisputed king, praising its perfect batter, fresh catch, and classic chips. Discover why this unassuming spot is a must-visit for foodies.
Outraged Indian restaurant owners in Sheffield are demanding action after a group of 30 diners staged a massive 'dine and dash', leaving them with a £1,000 bill. Discover how the industry is fighting back against this growing trend.
An animal rights activist broke down in tears at Brighton Magistrates' Court after being accused of stealing a live crayfish from a tank at a high-end seafood restaurant and releasing it into the harbour. The dramatic courtroom scene unfolded as the 21-ye
A group of young women has been caught on camera fleeing a Birmingham curry house without paying their £130 bill, leaving staff furious. The dine-and-dash incident involved a lavish order of chicken tikka masala, pilau rice, and naan bread.
Renowned critic Grace Dent discovers a vibrant new culinary star in East London's Roman Road. Inis offers modern British plates, natural wines, and a neighbourhood vibe that's winning hearts.
Join Tom Parker Bowles on a culinary pilgrimage to a humble Spetses taverna, where simple frying is transformed into a sublime art form and lunch becomes a lasting memory.
US authorities issue an urgent recall for shrimp sold at Walmart and Kroger over fears of potential radioactive contamination. Here's what UK consumers need to know.
US food safety officials issue an urgent recall for imported shrimp found with elevated levels of radioactivity. The products were sold at major retailers including Walmart and Kroger.
A deadly Vibrio vulnificus outbreak in Louisiana has claimed two lives. Health officials issue urgent warnings about the risks of consuming raw shellfish and exposing wounds to warm seawater.
After half a century of serving the community, a cherished family-run pizzeria in California has closed permanently, citing insurmountable economic pressures and the loss of its lease, leaving locals heartbroken.
Coronation Street actress Jennie McAlpine, famed for playing Fiz Brown, faces a severe financial crisis as her Manchester restaurant, Annie's, collapses into administration, revealing debts exceeding £100,000 and leaving creditors unpaid.
Emmerdale and Waterloo Road actor Adam Thomas faces a financial crisis as his Manchester restaurant, The Spinn, collapses, leaving him with a staggering £100,000 tax bill. Exclusive details on the business failure and its impact.
The UK lifts its ban on Gambian seafood takeaways after a landmark agreement safeguards fish stocks, ending a seven-year embargo and restoring a vital trade link.
The catastrophic decline of Florida's oyster population is not just an ecological disaster; it's unravelling the cultural fabric of Apalachicola, silencing a unique jazz heritage born on its shores for generations.
CCTV footage captures the brazen moment a furious dine-and-dasher chucks a piece of steak at a restaurant owner in London after being caught fleeing without paying the £130 bill.
After nearly half a century, a beloved Sydney dining institution will serve its final meal in September 2025, marking a poignant moment for the city's culinary scene and loyal patrons.
London's Metropolitan Police launch an arson investigation after a major fire tears through the Indian Aroma restaurant in Ilford. Two individuals have been arrested on suspicion of deliberately starting the blaze.
Guardian critic Grace Dent delivers her verdict on Bellota, a new Spanish restaurant in Bury St Edmunds. Discover if this Suffolk spot delivers authentic Iberian flavours or misses the mark.
An exclusive taste test of the 2024 UK's Best Fish & Chips winner. Discover if the champion chippy in Cromer lives up to the hype, from batter to chips and everything in between.
A pizzeria in Italy faces a customer backlash and accusations of 'scandalous' hidden costs after adding an €8 'background music' surcharge and 45p for freshly ground pepper to a couple's bill.
Another major Italian restaurant chain has fallen into administration, marking the fourth such collapse in 2025. The crisis threatens jobs and highlights severe pressures facing UK's hospitality sector from rising costs and changing consumer habits.
An experienced UK restaurant owner reveals the hidden truths behind popular menu items, exposing which dishes to avoid for your health and why you should think twice before ordering.
The annual Coastal Food and Drink Survey has unveiled Cornwall and Kent as the UK's top destinations for seaside culinary excellence. Discover which stunning locations made the cut and why foodies are flocking to the British coastline.
The US FDA has issued an urgent recall for shrimp from Thailand after detecting dangerous levels of radioactive caesium-137. Discover the affected brands and potential health risks.
Walmart issues an urgent nationwide recall for its 'Great Value' cooked shrimp after tests revealed dangerous radioactive contamination. The FDA warns consumers not to eat the affected products.
The UK's first-ever restaurant where giraffes, zebras, and camels join you for dinner has opened its doors. Discover the unique safari dining experience taking the country by storm.
Celebrity chef Gordon Ramsay is set to launch his debut Indian venture, 'Street Pizza', at Delhi's Indira Gandhi International Airport, marking a major culinary milestone and expanding his global restaurant empire.
Unlock the secret to restaurant-quality poached salmon at home with Rick Stein's surprisingly simple recipe. This fuss-free method guarantees moist, flavourful fish that's perfect for a healthy midweek meal or an elegant dinner party centrepiece.
Discover the secrets to perfecting classic Italian spaghetti alle vongole. Our easy-to-follow recipe brings the authentic flavours of the Mediterranean to your table in under 30 minutes.
A London restaurant, Little Kitchen in Chelsea, has ignited a firestorm by adding a 10% 'entitlement' surcharge to diners' bills, claiming it compensates for 'high maintenance' customers. Patrons and industry critics have blasted the move as 'offensive' a