Discover how cutting-edge technology, from AI butlers to mood-sensing rooms, is revolutionising the British hotel experience, offering unparalleled personalisation and convenience for the modern traveller.
Another iconic Sydney restaurant, the cherished Italian trattoria La Mensola, has announced its permanent closure, citing the devastating and ongoing impact of the COVID-19 pandemic on the hospitality industry.
A seasoned hotel worker reveals the surprising item that triggers the biggest charges and why taking it could cost you hundreds of pounds.
JD Wetherspoon announces a massive price cut on food and drink across its 800 pubs for 9 days, passing on VAT savings directly to customers. Find out which items are cheapest.
A stunned small business owner in the UK received an extraordinary act of generosity when a diner left a four-figure tip on a minuscule bill, in a heartwarming display of support for local SMEs.
Ex-President Donald Trump proposes exempting tipped wages from federal income tax, a move that could put thousands of dollars back into the pockets of waiters and bartenders but faces significant legislative hurdles.
The deeply moving film 'The End of the World' is generating significant Oscar buzz for its powerful portrayal of grief and community, potentially becoming Britain's next major awards contender.
The Complete University Guide 2025 has ranked the best UK universities for Hospitality, Event Management, and Tourism degrees. Discover which institutions lead the sector and how your university performed.
Stonegate Group, the UK's largest pub operator, has placed a quarter of its 4,500-strong estate on the market in a massive restructuring effort, citing financial pressures and soaring costs.
A reality television personality has launched a scathing attack on a luxury Sydney hotel, exposing filthy conditions and a shocking security breach in a viral social media post that has left the hospitality industry reeling.
JD Wetherspoon founder Tim Martin launches a fierce critique of the UK's tax system, arguing that pubs are unfairly burdened compared to supermarkets. He calls for tax equality to save the struggling industry.
Jeremy Clarkson has launched a furious tirade against modern pub etiquette, blaming 'lazy' app-ordering culture for the decline of the British boozer. The outspoken presenter and pub owner vents his frustration in his latest Sunday Times column.
Award-winning food critic Grace Dent announces her departure from BBC's MasterChef, citing the immense strain on the UK's hospitality sector. Colleagues Anna Haugh and Gregg Wallace pay tribute to her impactful tenure.
An exclusive insider account reveals the shocking instability and financial insecurity faced by zero-hours contract workers in Britain's tourism sector, exposing the human cost of precarious employment.
Southport's tourism and hospitality sectors experience a massive economic windfall as thousands of 'Swifties' descend on the town for the Eras Tour, with local businesses reporting record-breaking sales.
Facing soaring costs and changing habits, Britain's pubs are fighting back with a revolution in entertainment, from comedy and crafts to board games and live music, transforming the local into a vibrant community hub.
Discover how the tiny town of Gander, Newfoundland, became an unexpected sanctuary for 6,700 stranded passengers during 9/11, forging lifelong bonds and rewriting the meaning of community.
Majorca's hospitality sector faces a devastating season as British families cut spending, with bars and restaurants reporting a 30% drop in trade amid rising anti-tourist protests on the island.
McDonald's UK introduces a controversial electronic tipping system, sparking a fierce debate over fair wages and the cost of living crisis. Critics call it a 'sticking plaster' solution.
A struggling pub landlord reveals the simple yet brilliant strategy that rescued his business from the brink of closure, offering hope to the UK's embattled hospitality sector amidst soaring costs.
American restaurant chain Smokey Bones, a direct competitor to TGI Fridays, has suddenly closed several of its UK branches. The closures are part of a major strategic review, leaving customers and staff surprised. Find out which locations are affected and
Discover the secret behind Killiecrankie House's signature winter warmer, the Liquorice Flip. This rich, creamy cocktail combines Somerset pomona, espresso, and bold liquorice for the ultimate indulgent experience.
London's iconic reptile-themed cocktail bar, Alligator Alcatraz, has served its last drink. Discover the reasons behind the sudden closure of this beloved Soho nightlife spot.
Scottish craft beer giant BrewDog reports a staggering £37m pre-tax loss for 2024, with sales growth plummeting to just 1% amid a 'perfect storm' of inflation and changing consumer habits.
An Australian hospitality worker in the UK was abruptly sacked after her boss publicly shamed staff in a bizarre Facebook tirade, sparking outrage and a debate on modern employment practices.
Global hospitality giant Hilton announces plans for a new 150-room hotel and luxury spa in Cambridgeshire, creating 70 new jobs and boosting the local economy.
Outraged Indian restaurant owners in Sheffield are demanding action after a group of 30 diners staged a massive 'dine and dash', leaving them with a £1,000 bill. Discover how the industry is fighting back against this growing trend.
Exclusive investigation reveals the harsh reality facing UK's vegan restaurant scene as rising costs and shifting consumer demands force closures and controversial menu changes.
Another top-tier Sydney restaurant shuts its doors permanently, fuelling the city's escalating hospitality crisis and leaving the culinary scene reeling.
The bankrupt Hooters restaurant chain has executed a dramatic policy reversal, ordering its UK waitresses to return to the original iconic bikini shorts uniform. This strategic move aims to reconnect with the brand's heritage amid financial turmoil.