Atlantic City confronts a growing food desert crisis as federal nutrition assistance cuts take effect, leaving low-income families and elderly residents struggling to access affordable groceries in New Jersey's iconic coastal community.
A food lover's journey through Birmingham's legendary Balti Triangle reveals why this unassuming area serves up Britain's most authentic curry experience, with sizzling dishes that will transform your understanding of Indian cuisine.
Discover how Nestlé's astonishing 300-flavour KitKat range in Japan has sparked a surprising craze among British children and collectors, transforming the humble chocolate bar into a global phenomenon.
The World Food Programme suspends aid operations in Somalia following the discovery of large-scale food theft, leaving vulnerable populations at risk as investigations begin.
Investigation reveals how synthetic dyes dominate British food industry, with popular snacks containing petroleum-based colourants banned in other countries.
UK pet owners are rushing to grab Pets at Home's hugely popular 30kg dog food bags, now back in stock at £30 savings. Discover which brands are included and how to get this deal before it sells out again.
Exclusive investigation reveals how manufactured food additives and processing techniques are secretly driving up supermarket prices, adding hundreds to annual grocery bills.
Discover the ingenious engineering secret behind that mysterious hole in your baked beans tin tab that has left millions of Brits stunned after decades of curiosity.
Home cooks are flocking to recreate BBC Good Food's viral chicken pie recipe that's taking British kitchens by storm with its creamy filling and golden pastry.
Discover how to create a stunning zero-waste chocolate cake using foraged blackberries. This innovative recipe turns seasonal abundance into an unforgettable dessert while reducing food waste.
In a landmark move for public health, the UK government is implementing sweeping restrictions on unhealthy food promotions, targeting multi-buy deals and online advertising to combat obesity.
Ministers declare war on unhealthy promotions as new restrictions target buy-one-get-one-free deals on fatty and sugary foods in supermarkets across England.
Groundbreaking research reveals UPFs create drug-like dependency, with experts calling for urgent government action and warning labels on addictive foods.
New food labelling regulations inspired by Natasha Ednan-Laperouse's tragic death come into force, requiring full ingredient disclosure on pre-packaged foods.
As Trump administration slashes food stamp funding, British food banks report alarming surge in demand from vulnerable families facing hunger crisis.
Discover how Feast, the innovative UK food app, uses AI to transform your cooking routine with personalised recipes and smart ingredient management. Say goodbye to kitchen monotony!
Discover a simple, delicious recipe to turn often-discarded fennel tops into a flavourful pesto, championing sustainable cooking and reducing food waste in your kitchen.
A curious food lover puts supermarket rivalries to the ultimate test, comparing Tesco's budget-friendly 'Ms Molly' dessert against Waitrose's premium offering in a blind taste challenge with surprising results.
Discover three sensational autumn pasta dishes from acclaimed chef Tim Siadatan. From rich walnut fettuccine to spicy 'nduja mascarpone, transform seasonal produce into comforting Italian classics.
A travel blogger's quest for a grand landmark leads to a charming mix-up in a sleepy Welsh village, sparking online delight and highlighting Britain's quirky place names.
Don't miss out! Discover everything you need to know about ordering M&S's award-winning Christmas food for 2024, from festive turkeys to show-stopping desserts.
From Spotted Dick to Sussex Pond, Britain's iconic steamed puddings are facing extinction. We investigate which classics are worth saving from culinary oblivion.
Discover how Australia's ancient native ingredients are taking London by storm at the groundbreaking Australian Native Food Festival, featuring top chefs and Indigenous food leaders.
A new survey uncovers the UK's weirdest and wackiest food creations, with crisp sandwiches leading the pack. Discover the unconventional culinary habits of the nation.
From spaghetti ice cream to the McHotDog, we explore the weirdest and most wonderful fast-food creations that have graced McDonald's menus around the globe.
A food writer braves the UK's priciest fish and chips at a Mayfair restaurant. Was the gold-leaf-dusted, champagne-battered cod worth the staggering £49.95 price tag? We reveal the full, shocking verdict.
An American tourist's viral review of a classic British Sunday roast draws hilarious and heartfelt comparisons to Thanksgiving, exploring the cultural similarities and differences between the two beloved culinary traditions.
Food safety experts issue urgent warning against cooking these five common freezer staples without thawing first. Discover the shocking risks and the safe way to prepare your favourite frozen meals.
Shoppers across the UK are being warned not to eat specific batches of Haifa smoked salmon and trout due to a potentially dangerous Listeria contamination. The Food Standards Agency has issued an urgent recall notice.
British researchers are developing a groundbreaking 3D food printer for NASA that could transform long-duration space missions, creating nutrient-rich 'space sushi' and gourmet meals from stored powders and oils.