Ivanka Trump turned heads at the White House State Dinner with King Charles and Queen Camilla, appearing every bit the modern-day princess in a dramatic baby-blue dress.
The First Daughter wore a soft blue gown by Reem Acra, featuring a sleeveless silhouette, a high neckline, and a draped, cape-like accent. The collar, bodice, and cuffs were embellished with intricate, gold sequined embroidery, while the sheer overlay flowed into a subtle mini train.
Ivanka's luscious blonde locks were styled into soft waves, swept behind her ears, while her makeup oozed soft glam, courtesy of a smoky eye, a pinch of blush, and a glossy lip. She accessorized with a pair of diamond-encrusted stud earrings.
President Donald Trump hosted the British royals in Washington for their historic state visit. The state dinner saw guests arrive in their white tie attire, with men expected to dress in black tailcoats, waistcoats and white bow ties, while women wear full-length evening gowns, with royals opting to wear tiaras.
The dinner included a starter of garden herb velouté, alongside a hearts of palm salad, and finished with crisp toasted shallots and micro mint. The second course featured handcrafted spring herb ravioli, with herbs from the White House Kitchen Garden, filled with creamy ricotta, morels, dressed with a light parmesan emulsion. Next, a classic dover sole meunière in a nutty brown butter was served, complemented by sweet snow peas, layered potatoes pave and a parsley oil. Dessert was a chocolate gâteau with a vanilla bean cremeux custard and an almond joconde.
