UNICEF Report: Junk Food Crisis Now Means More Children Are Obese Than Underweight
UNICEF: More Children Obese Than Underweight Due to Junk Food

A seismic shift in global child health has been confirmed by a new UNICEF report, revealing a troubling historic first: there are now more children worldwide classified as obese than underweight.

The analysis, published today, points the finger squarely at the relentless global surge in consumption of ultra-processed foods (UPFs) and sugar-laden drinks. This dietary revolution, displacing traditional and nutritious meals, is creating a generation facing lifelong health consequences.

A Reversal of Fortunes with Dire Consequences

For decades, the primary focus of international health efforts has been combating childhood undernutrition. While that battle is far from over, this new data reveals a parallel pandemic has exploded silently alongside it.

The report details how the accessibility, affordability, and aggressive marketing of cheap, calorie-dense, and nutrient-poor junk food are driving the crisis. This is not just a problem of wealthier nations; low and middle-income countries are experiencing the most rapid rise in childhood obesity rates.

The Alarming Data Behind the Trend

The figures paint a stark picture of a world undergoing a rapid nutritional transition. The number of obese children has skyrocketed, while progress on reducing underweight prevalence has stagnated or reversed in many regions.

This double burden of malnutrition—where undernutrition and obesity coexist—places an immense strain on families, communities, and national healthcare systems. Children are now at risk from the opposite extremes of poor nutrition.

A Call for Urgent Policy Action

UNICEF is urging governments to treat the findings as a critical wake-up call. The report calls for a comprehensive policy response, including:

  • Stricter regulations on the marketing of unhealthy foods and drinks to children.
  • Clear front-of-pack labelling to help parents make informed choices.
  • Taxes on sugary drinks and other unhealthy products to deter consumption.
  • Subsidies to make fresh, nutritious food more affordable and accessible for all families.

The health of millions of children hangs in the balance. Without decisive action, the world faces a future dominated by diet-related diseases like diabetes, heart conditions, and cancer, threatening to overwhelm health services and reverse gains in life expectancy.