Ham sandwiches are a staple lunchtime choice for thousands of Brits. The classic combination delivers a reliably satisfying flavour that pairs wonderfully with lettuce, mustard or cheese. There's nothing complicated about a ham sandwich, which is precisely why generations have adored them. Yet the flavour can be elevated further with the addition of an unexpected cupboard staple: jam.
Why Jam Works
This simple ingredient complements the saltiness of the ham and transforms the overall taste experience. Though rarely considered, adding jam can introduce a delightful hint of sweetness to your ham sandwich. Tasting Table explained: "A spread of jam can be surprisingly impactful. Slipping in between the savoury layers of the ham sandwich, it's subtle enough to feel like a secret ingredient, just a touch of something special."
Jam offers a perfect contrast to the ham while cutting through its smoky notes. Any variety of jam or marmalade will breathe new life into your ham sandwiches. Consider citrus, berry, cherry, apricot, fig or alternative fruit preserves for a distinctive spin on a timeless favourite.
Pairing Suggestions
Soft cheeses such as brie or goat cheese would also make a great accompaniment to a ham and jam sandwich. Since jam is already a fixture in most British kitchens, swapping out the mustard might not cost you a single penny.
How to Make Ham Sandwiches Better
Ingredients
- Two slices of bread, or small baguette
- Two to three slices of ham
- A spread of butter
- Three slices of goat cheese
- Two to three tbsp jam of your choice
- Handful of lettuce
Method
To add more flavour and texture, toast your bread or baguette. This step is optional. Spread the butter evenly over one side of each slices of bread or inside the baguette. Spread the goat cheese over one side of the bread, or the bottom half of your baguette. Spread the jam over the other side of bread, or the top half of your baguette. Add the sliced ham and top with the lettuce. Place the slices of bread or baguette onto each other. Slice in half and enjoy.
