Brooklyn Beckham, the eldest son of football legend David Beckham and fashion icon Victoria Beckham, has once again found himself at the centre of controversy – this time for his unconventional cooking methods.
The 24-year-old amateur chef sparked outrage among fans after posting a video on social media showing him preparing pasta using sea water instead of fresh water.
Fans React with Disgust
Many followers were quick to express their horror at the idea, with one commenting: 'This has to be a joke. Sea water is full of bacteria and pollutants!' Another added: 'Why would anyone think this is a good idea? It's disgusting.'
Health Concerns Raised
Nutrition experts have warned that using untreated sea water for cooking poses significant health risks. Dr Sarah Jarvis, a GP and medical broadcaster, told us: 'Sea water contains high levels of salt, bacteria and potentially harmful microorganisms. Boiling might kill some bacteria, but it won't remove pollutants or microplastics.'
Not His First Cooking Controversy
This isn't the first time Brooklyn's culinary skills have raised eyebrows. Earlier this year, he faced criticism for charging £100 for a cookbook that many claimed contained basic recipes. His latest sea water pasta experiment has only added fuel to the fire of scepticism about his cooking credentials.
Despite the backlash, some fans defended Brooklyn's creativity, with one supporter writing: 'People have been using sea water in coastal cooking for centuries. Maybe he's onto something?'
