A viral hatch in central London is selling Guinness for just £4, a price that has delighted workers accustomed to paying double. The offer is available at Simmons Bar on Greek Street in Soho, where the budget-friendly pint has become a talking point.
A Cool Retreat in Soho
The outdoor area where the Guinness is served offers a pleasantly cool escape from the summer heat. The space is adorned with typical social media-friendly Irish pub decor, though there is no seating, making it ideal for a quick post-work drink. It is advisable to arrive early, as the spot gets busy after 6pm, particularly on Thursdays and Fridays.
An Irish Perspective
Arriving at 4pm, the reviewer found a few patrons already enjoying pints of stout and lager, both available for £4. The staff were friendly and demonstrated proper Guinness pouring technique. As an Irish reviewer with experience in family pubs, the care taken in the first and second pour was reassuring, and the £4 charge on the card machine was a pleasant surprise.
However, disappointment came with the presence of bubbles on the inside of the glass. While not a deal-breaker, it detracts from the pint's appearance. This typically indicates an issue with glass washing, often caused by grease or food residue.
The Art of the Perfect Pint
Maintaining a perfect Guinness is an art form, and it is harder in a nightclub-style bar where cocktails can affect glass cleanliness. Traditional pubs that focus on pints often serve the best Guinness. The taste of the Guinness at Simmons was good—not too bitter, cold, and refreshing—but it fell short on creaminess and had those bubbles. The reviewer rated it 3 out of 5.
Despite the minor flaws, the reviewer had another pint, noting that "a bird never flew on one wing."
