Banana bread enthusiasts can now achieve the 'perfect' loaf by swapping the oven for an air fryer, according to former Great British Bake Off contestant Rowan Claughton. In his 'Baking on a Budget' series on TikTok, Claughton demonstrates a recipe that costs under £5 for a full loaf, with a single slice priced at just 62p. His video has garnered over 6,408 views, 577 likes, and 15 comments.
Why the Air Fryer Works
Claughton explains that baking at a low temperature of 150°C for one hour in an air fryer produces a superior rise and crust compared to a conventional oven. In the video, he states: 'Look at that… that is so good. It’s come out better in the air fryer. That is the perfect banana bread.'
Viewer Reactions and Tips
Viewers have responded positively, with Olutska commenting: 'Looks amazing! might add some cinnamon on top too!' and Eleanor writing: 'Omg I am making this!!!' To address a common issue of banana sinking to the bottom, viewer Klaudia asked for tips. Claughton advised: 'The banana has to be almost puree and really really beaten into the sugar and marg! In this recipe the banana has no risk of sinking.'
Full Recipe
Ingredients
- 210g margarine
- 100g light brown sugar
- 110g caster sugar
- Three medium ripe bananas
- One tsp vanilla extract
- Three large eggs
- 210g self raising flour
- 1.5 tsp baking powder
- 200g dark chocolate, chopped
Method
- In a large bowl, mash the bananas until smooth.
- Add the sugar, vanilla, eggs, and margarine. Beat until combined.
- Add the flour and baking powder, then combine.
- Stir through the chopped chocolate.
- Line a 2lb loaf tin with parchment and add the batter.
- Bake in the air fryer at 150°C for 60 minutes.
- Leave to cool before slicing and serving.
This budget-friendly recipe offers a simple and energy-efficient alternative to traditional baking, delivering a delicious result every time.
