Forget the Aperol Spritz and put down the Pimm’s—there’s a new star in the summer drinks scene, and it’s all the way from Finland. Lonkero, the gin-based long drink that’s been a Nordic staple for decades, has officially claimed the title of the drink of summer 2025 in the UK.
What Is Lonkero?
Originally created in 1952 for the Helsinki Olympics, Lonkero (short for lonkerojuoma, meaning "tentacle drink") is a mix of gin and grapefruit soda, served ice-cold. Its crisp, slightly bitter-sweet flavour and low alcohol content (around 5.5%) make it the ultimate thirst-quencher for hot days.
Why Is It Everywhere Now?
Bartenders and influencers have championed Lonkero as a lighter, more sophisticated alternative to sugary pre-mixed cocktails. Its surge in popularity follows a broader trend toward refreshing, low-ABV drinks—perfect for all-day sipping at festivals, rooftop bars, and picnics.
How to Drink It Like a Pro
- Serve it icy: Lonkero is best enjoyed straight from the fridge or over plenty of ice.
- Garnish boldly: A sprig of rosemary or a slice of pink grapefruit elevates the presentation.
- Pair it right: Its citrusy notes complement grilled seafood, spicy tacos, or even a classic British barbecue.
Supermarkets and bars across London, Brighton, and Manchester are already reporting soaring sales, with some venues offering Lonkero slushies and frozen variations. Could this be the end of the espresso martini’s reign? Time will tell—but for now, summer belongs to Lonkero.
