Fish and chip shops nationwide are scrambling to offer unbeatable deals on deep-fried delights after Aldi's famous caterpillar cake made an unexpected splash in the fryer.
The Great British Batter Battle
In a delicious twist on tradition, chippies from Cornwall to Glasgow are now serving up battered versions of the supermarket's iconic Colin the Caterpillar cake at prices that would make even the thriftiest shopper smile.
How It All Began
The trend started when one innovative chip shop owner decided to dunk the chocolatey treat in batter as a novelty dessert. Social media went wild, and now establishments across the country are following suit – with some offering the indulgent creation for as little as £1.50.
Where to Find the Best Deals
- Northern Crisp in Leeds: £1.50 with mushy peas
- The Golden Fryer in Bristol: £1.75 including curry sauce
- Seaside Plaice in Brighton: £2.00 with a free scoop of ice cream
Nutritionists might shudder, but customers can't get enough of this unlikely combination. "It's the perfect mix of childhood nostalgia and guilty pleasure," one satisfied customer told us between bites.
The Supermarket Strikes Back
Aldi has responded to the unexpected trend by highlighting that their original cake still retails at just £4.99 – though they admit theirs isn't served piping hot with a side of chips.
Whether this marks a new chapter in British comfort food or just a passing fad, one thing's certain: for now, the humble chippy is giving the supermarkets a run for their money when it comes to budget-friendly treats.
