The average price of fish and chips has nearly doubled since 2019, rising from £6.48 to £11.17 in March this year, according to recent data. This sharp increase is largely due to a dramatic rise in the cost of cod and haddock, with some shop owners reporting a 200 per cent increase for a box of cod.
Global Conflicts and Energy Costs
The escalating costs are attributed to global conflicts, including the wars in Ukraine and Iran, which have disrupted supply chains and driven up energy prices. Fish and chip shop owners are exploring cheaper alternatives, such as Norwegian pollock, to remain viable as traditional cod and haddock become unaffordable.
Conservation Concerns
Conservationists have downgraded UK-caught cod to the worst possible rating due to dangerously low population levels caused by overfishing and rising sea temperatures. Scientists advise against catching cod in British waters next year, further threatening the supply.
Related: UK could see fish and chips shortages as cod supply in ‘grave danger’.
