Groundbreaking research reveals that consuming processed meats like bacon and sausages just once weekly could significantly elevate breast cancer risk, with experts urging dietary changes for women's health protection.
Groundbreaking research reveals how a specific type of meat activates powerful cellular mechanisms to dramatically enhance muscle development and combat age-related decline.
New visual evidence exposes the devastating environmental cost of our throwaway tech culture, from lithium mining scars to electronic graveyards poisoning communities worldwide.
Discover the nutritional powerhouse that's leaner than chicken breast and packed with health benefits. This rare red meat could revolutionise your diet.
A controversial AI data centre project in drought-stricken Tucson faces mounting opposition as residents question the environmental cost of technological progress.
Plant-based pioneer Beyond Meat faces investor exodus as shares hit record lows amid cooling consumer demand and production challenges in the competitive meat-free market.
Plant-based pioneer Beyond Meat sees shares crash by 20% amid falling sales and consumer shift from meat alternatives. What went wrong for the vegan food revolution?
Public health officials issue urgent warning after illegal meat shipments from high-risk countries discovered in London restaurants, posing serious disease threats including Crimean-Congo haemorrhagic fever.
New financial analysis reveals how your beloved coffee pod habit could be draining your wallet over time. Discover the hidden expenses behind every espresso shot.
Groundbreaking nutritional analysis uncovers which meats pack the biggest nutritional punch, with unexpected results that will change how you shop and eat.
Discover how UK shoppers are embracing locally sourced meat with minimal food miles, transforming their diets while supporting British farmers and reducing environmental impact.
Britain's favourite burrito chain Tortilla launches revolutionary plant-based steak nationwide, offering meat-free diners authentic Mexican flavours in all UK locations.
New research reveals how bacon and sausages in your traditional fry-up might be increasing health risks. Experts explain the concerning findings and offer healthier alternatives.
MEPs have voted to prohibit plant-based products from using traditional meat terminology, sparking outrage from environmental and consumer groups across Europe.
New research reveals Britain's complex relationship with alcohol, from lockdown drinking surges to evolving social attitudes. Discover the sobering statistics shaping our national drinking culture.
Comedian Rosie O'Donnell shares never-before-heard details about her complex relationship with Meat Loaf and the surprising revelation about his mother's role in their feud.
Desperate North Koreans are resorting to eating wild animals including tigers, badgers and raccoons to survive amid severe food shortages, according to disturbing new research that exposes the deepening humanitarian crisis under Kim Jong-un's regime.
The World Health Organisation has withdrawn its contentious alcohol reduction campaign following criticism from UK health officials who questioned the scientific evidence behind the initiative.
Exclusive investigation reveals horrifying drug consumption site operating openly in Glasgow city centre, with used syringes and heroin paraphernalia found dangling from trees near busy public areas.
Groundbreaking research reveals surprising dangers lurking in Britain's favourite protein source - and how to safely include it in your diet.
New research shows that moderate consumption of tea, coffee, or plain water significantly reduces the risk of premature death. Discover how your favourite beverages could add years to your life.
Beyond Meat faces catastrophic stock plunge as consumer appetite for plant-based products wanes. Analysis reveals troubling trends for the once high-flying fake meat sector.
New research uncovers a hidden benefit of the Mediterranean diet, linking it to reduced gum disease and improved dental health. Discover how your food choices could transform your oral hygiene.
A UK cafe proprietor ignites a national conversation after implementing a ban on the divisive brunch favourite, avocado toast, citing ethical and economic concerns in a fiercely worded sign that has customers and commentators divided.
A savvy UK mum has revealed her incredible kitchen tip for defrosting meat rapidly and safely. This simple, microwave-free method is going viral for its sheer brilliance and practicality.
New ONS data reveals a surprising shift in British snacking habits, with cheese consumption soaring past traditional favourites like crisps and chocolate. Discover the factors driving this dairy revolution.
A lethal antibiotic-resistant superbug has been discovered in popular supermarket pork and chicken, sparking a major food safety alert from UK health officials.
American sprint sensation Erriyon Knighton has been cleared to compete after testing positive for a banned substance. The 20-year-old, a major medal hope for Team USA, avoided a suspension due to a contaminated meat investigation.
A woman has been convicted of affray after a violent confrontation with a meat cleaver outside a luxury Canary Wharf hotel housing asylum seekers. Read the full story of the shocking incident and the court's verdict.
A new scientific study reveals alarming levels of toxic mercury in shark meat, far exceeding safe limits and posing a severe health risk to consumers, including neurological damage.