Pensioners fined £250 for reserving pub table with cushions
A Dorset pub's strict 'no reservation' policy leads to a £250 fine for elderly patrons, sparking a national debate on fairness and discretion in hospitality rules.
A Dorset pub's strict 'no reservation' policy leads to a £250 fine for elderly patrons, sparking a national debate on fairness and discretion in hospitality rules.
British travellers are making a critical passport error that could see them turned away at the airport this summer. Discover the hidden rule that catches thousands out every year.
Britain's beleaguered hospitality sector faces a fresh crisis as aggressive HMRC tax investigations surge by 21%, with businesses already battered by lockdowns now hit with hefty bills and closure threats.
CCTV footage captures the brazen moment a furious dine-and-dasher chucks a piece of steak at a restaurant owner in London after being caught fleeing without paying the £130 bill.
Exclusive analysis reveals Labour's planned VAT overhaul for private schools could trigger a devastating chain reaction, costing the hospitality sector more than 50% of its job losses and hitting family budgets hard.
After nearly half a century, a beloved Sydney dining institution will serve its final meal in September 2025, marking a poignant moment for the city's culinary scene and loyal patrons.
The iconic Sahara Poker Room, a legendary Las Vegas institution, has permanently closed its doors. The shutdown signals a worrying downturn in Sin City's tourism and gaming revenue, with visitor numbers plummeting. Discover the full impact on one of Vegas
Costa Coffee, the UK's largest coffee shop chain, is slashing 1,650 jobs in a devastating blow to the high street. The drastic cuts come as parent company Coca-Cola implements a major restructuring plan to address changing consumer habits post-lockdown.
A surprising economic shift is underway as UK service sector wages for baristas, bartenders, and hotel staff surge past traditional white-collar roles, driven by post-pandemic demand and a tight labour market.
A Chili's server in the UK receives an astonishing £2,000 gratuity after serving a single table, marking one of the largest tips in the chain's history and sparking celebrations.
Another major Italian restaurant chain has fallen into administration, marking the fourth such collapse in 2025. The crisis threatens jobs and highlights severe pressures facing UK's hospitality sector from rising costs and changing consumer habits.
Pub tycoon Tim Martin bows to public pressure, bringing back the hugely popular weekly steak deal to all Wetherspoon locations across the UK from 28th May.
Sydney's iconic Manly Wharf Hotel, a cherished harbourside institution for over two decades, has abruptly closed its doors, leaving locals and visitors stunned and mourning the loss of a community landmark.
Budget hotel giant Travelodge unveils ambitious plans to open 300 new hotels across the UK, creating 10,000 jobs and targeting key locations from city centres to coastal towns.
Exclusive: BrewDog, the self-styled 'punk' brewery, is in a fierce battle for survival. With sales crashing, the Scottish firm has been forced to axe 18 beers and close six pubs. Insiders reveal a brand struggling to stay relevant. Is this the end of an e
The controversial suspension of Adelaide Crows star Izak Rankine for breaching the AFL's gambling rules has ignited a fierce debate, serving as a crucial reminder of the fundamental integrity these policies are designed to protect.
A Manly cafe is at the centre of a social media firestorm after a woman was allegedly told to give up her stool to make way for a 'better customer', igniting a fierce debate on hospitality and public shaming.
The Great British Pub is fighting back! Discover the national champions and regional winners of the 2024 National Pub & Bar Awards, celebrating the incredible venues keeping our communities thriving.
The Old Forge in the Scottish Highlands, officially Britain's most remote pub, is hiring for multiple roles. Live and work in a breathtaking but isolated location where community spirit replaces constant connectivity.
A London restaurant, Little Kitchen in Chelsea, has ignited a firestorm by adding a 10% 'entitlement' surcharge to diners' bills, claiming it compensates for 'high maintenance' customers. Patrons and industry critics have blasted the move as 'offensive' a
Pubs, bars, and restaurants face an existential crisis, demanding urgent government action in the upcoming Spring Budget to survive soaring energy bills, wage costs, and food inflation.
Exclusive: Multiple Wetherspoon's employees have been abruptly dismissed, accused of exploiting a generous company food discount. The pub chain defends its decision, while former staff claim the rules were unclear and the punishment overly harsh.
A major change in UK pub rules allows establishments to automatically add service charges to customer bills. Discover your rights and what this means for tipping culture.
BrewDog's James Watt and Wetherspoon's Tim Martin engage in a fiery public spat over business rates, Brexit, and the future of UK pubs.
Exclusive members' club Soho House has sold several of its UK properties to MCR Hotels, marking a significant shift in the luxury hospitality sector.
A Wetherspoons employee shares insider tips on how to succeed in the fast-paced world of hospitality, from handling stress to mastering customer service.
Exclusive members' club Soho House has been acquired by MCR Hotels and a venture led by Ashton Kutcher, marking a significant shift in the luxury hospitality sector.
Rising taxes, energy bills, and operational costs are pushing British pubs to the brink, with hundreds shutting their doors permanently. Discover the challenges facing the industry and what it means for communities.
Rising operational costs and tax burdens are pushing British pubs to the brink, with hundreds shutting down permanently. Industry leaders warn of a 'perfect storm' threatening the future of the UK's beloved pubs.
The UK government has announced an extension of business rates relief for pubs and breweries, offering a lifeline to struggling venues facing soaring energy and operational costs.