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Chef's Secret: Don't Boil Potatoes in Water

A top chef reveals why simmering potatoes in milk, not water, is the key to achieving the ultimate creamy, restaurant-style mashed potatoes. Try this game-changing hack tonight!

8 Feel-Good Autumn Recipes for Body & Soul

Discover CLODAGH McKENNA's essential autumn recipes designed to comfort and nourish from the inside out - perfect for cosy evenings and wellness-focused cooking.

Secret to Perfectly Juicy Steak Revealed

Discover the professional chef's trick using salt, baking soda and oil to transform your steak cooking forever. Never serve dry steak again with this simple method.

Hearty 30-Minute Soup Recipe for Winter Comfort

Discover how to create a delicious, budget-friendly soup that's perfect for batch cooking and freezing. This easy recipe uses simple ingredients to make a comforting meal that will become your new winter staple.

Chefs' Secret Gravy Hacks Revealed

Discover the professional kitchen secrets that will elevate your gravy from ordinary to extraordinary. Learn how simple ingredients and techniques can create the perfect pour every time.

MasterChef's Precious Cooking Secret Revealed

Former Celebrity MasterChef star Precious opens up about her unique cooking philosophy that captivated judges and transformed her culinary journey on the hit BBC show.

Gaucho Chef's Secret Steak Cooking Tips Revealed

Discover Gaucho's executive chef Fernando Larroudé's expert tips for cooking restaurant-quality steak at home, from temperature secrets to why you should never use pepper before cooking.

The restaurant method for perfect rice

Discover the chef-approved technique that transforms ordinary rice into a culinary masterpiece with perfect texture and flavour every time.

Sydney cafe charges £16 for bacon and egg roll

Exclusive: Upscale Sydney waterside venue The Boathouse faces customer fury after charging astonishing prices for breakfast basics, with one diner's simple bacon and egg roll costing nearly £16.

15 Ways to Transform Boring Green Beans

Discover how to elevate simple green beans from bland to brilliant with these professional cooking techniques that will make them the star of any meal.

Bacon weekly raises breast cancer risk 57%

Groundbreaking research reveals that consuming processed meats like bacon and sausages just once weekly could significantly elevate breast cancer risk, with experts urging dietary changes for women's health protection.

The roast beef mistake you're probably making

Discover the professional chef's secret to perfect roast beef every time. Avoid the common kitchen error that's ruining your Sunday roast and learn the game-changing technique for succulent, evenly cooked meat.

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