Category : Search result: British seafood industry


Lemon Juice Trick For Perfect Salmon

Discover how a splash of lemon juice before cooking can revolutionise your salmon dishes, locking in moisture and elevating flavour to restaurant-quality standards.

Brexit's Steel Crisis: UK Industry Collapsing

The UK's steel sector faces an existential crisis as post-Brexit trade barriers and energy costs create the perfect storm, leaving communities and jobs hanging in the balance.

Sydney Fish Market Christmas Opening Race

The highly anticipated new Sydney Fish Market is in a tight race against the clock to welcome visitors for Christmas 2025, with construction teams working feverishly to complete the landmark waterfront development.

Cap Carter: How trauma forced me to quit music

Exclusive interview reveals the dark truth behind singer Cap Carter's sudden departure from music and his unexpected journey back to chart success after confronting industry exploitation.

Julia Roberts on Hollywood's male-dominated industry

Oscar-winning actress Julia Roberts opens up about navigating Hollywood's gender imbalance throughout her three-decade career, sharing her fearless approach to success in the entertainment industry.

Tilly Norwood: Actors Are Their Own Worst Enemies

In a shocking industry exposé, rising star Tilly Norwood reveals the brutal truth about acting careers and why performers often sabotage their own success through self-doubt and fear.

Oban: Scotland's Stunning Seafood Capital

Discover the charming coastal town of Oban, known as Scotland's seafood capital, where stunning landscapes meet culinary excellence and rich Scottish heritage.

UK Airline Workers Share Industry Realities

Airline staff across the UK reveal the daily pressures, passenger challenges, and industry strains affecting their working lives in a post-pandemic aviation sector.

FDA Recalls Radioactive Shrimp Over Health Risks

An urgent FDA recall has been issued for fresh shrimp potentially contaminated with radioactive material. Here's what UK consumers need to know about the affected products and health risks.

I Ate The UK's Most Expensive £50 Fish & Chips

A food writer braves the UK's priciest fish and chips at a Mayfair restaurant. Was the gold-leaf-dusted, champagne-battered cod worth the staggering £49.95 price tag? We reveal the full, shocking verdict.

Peter Gilmore Reveals His Ultimate Australian Meal

Acclaimed Quay chef Peter Gilmore shares the story of the most unforgettable meal of his life, a simple yet profound seafood feast at a remote Australian oyster farm that redefined his understanding of flavour and provenance.

Harry Potter Designer Stuart Craig Dies at 86

Celebrated British production designer Stuart Craig, the creative genius behind the iconic visuals of the Harry Potter film series and three-time Oscar winner, has passed away at 86. Remembered for his unparalleled contribution to cinematic artistry.

US Stars Boycott UK Awards in Industry Protest

Top US actors and directors are refusing to attend BAFTA ceremonies in London, demanding fair pay and better working conditions in a major standoff with British producers.

Shark Meat Poses Serious Mercury Poisoning Risk

A new scientific study reveals alarming levels of toxic mercury in shark meat, far exceeding safe limits and posing a severe health risk to consumers, including neurological damage.

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