A TikTok chef has shared a three-ingredient shortbread recipe that produces soft, crumbly biscuits in just 20 minutes. The recipe, posted by Home With BB, requires only flour, caster sugar, and butter, making it an ideal fuss-free bake for warm weather when spending hours in the kitchen is unappealing.
Simple Ingredients, Stunning Results
The recipe uses 330g of flour, 90g of caster sugar (plus extra for sprinkling), and 250g of salted butter. The chef describes it as 'a simple treat' and notes that working the dough by hand yields better results than using an electric mixer. Commenters praised the recipe, with one writing: 'Loved this recipe, thank you.' Another added: 'Just saw this video today and just tried it, literally so good omg! I added a bit of cinnamon and vanilla extract just because, and I will be trying this again tomorrow.'
Step-by-Step Method
To make the shortbread, preheat the oven to 375°F (190°C or gas mark 5). Dice the butter into cubes and let it soften for 15 minutes. Combine the softened butter with the caster sugar, beat briefly, then sift in the flour and mix into a dough. Roll out the dough on a floured surface, keeping it fairly thick to prevent crumbling. Cut into shapes using a cookie cutter or cup rim, place on a lined baking tray, and bake on the middle shelf for 15–20 minutes until the edges are golden but the centres remain pale. Dust with sugar immediately after removing from the oven.
Perfect for Families
The recipe's simplicity makes it ideal for baking with children, and the entire family can enjoy the results. For those who love easy bakes, a two-ingredient air fryer loaf is another option worth trying.
