Australian olive oil lovers may need to turn to local brands as Mediterranean harvests dwindle due to climate change. A blind taste test of 10 Australian extra virgin olive oils has revealed the best-value drops, including a supermarket own-brand bottle costing just $7.
Woolworths Australian Extra Virgin Olive Oil, at $1.40 per 100mL, impressed with its vibrant aroma and buttery texture, offering more punch than its price suggests. Cobram Estate Classic Flavour, at $2.67 per 100mL, was praised as a balanced everyday oil suitable for both cooking and finishing dishes.
For those willing to splurge, Mount Zero Organic Extra Virgin Olive Oil ($4.04 per 100mL) delivered the most flavour and complexity, with notes of grass, apple, vanilla and lemon. Goldi Smooth Extra Virgin Olive Oil ($3.60 per 100mL) offered bright, clean flavours with hints of tomato stem and rocket.
Cockatoo Grove Organic Australian Extra Virgin Olive Oil ($2.40 per 100mL) was noted for its intense pepperiness, which may overwhelm some dishes but could be ideal for steak au poivre. The taste test highlighted that Australian shoppers have plenty of quality local options as imported supplies face pressure.
