American vs British Fast Food: Shocking Taste Test
We put classic American fast food head-to-head with beloved British counterparts in a transatlantic taste battle that reveals surprising winners and culinary culture clashes.
We put classic American fast food head-to-head with beloved British counterparts in a transatlantic taste battle that reveals surprising winners and culinary culture clashes.
A Manhattan restaurant faces vegan outrage after owner Dylan Chaseman's passionate defence of his chicken sandwich went viral, sparking intense debate about food choices and animal rights.
Jamaica declares state of emergency over food security as shortages threaten millions. Government implements radical measures including price controls and emergency imports to combat worsening crisis.
Discover Meera Sodha's revolutionary tahini bean recipe that's transforming weeknight dinners. This vegan delight combines creamy tahini, fragrant basil, and crunchy pine nuts for a restaurant-quality meal in just 15 minutes.
A major UK meat-free brand has issued an urgent recall for its vegan chicken-style pieces after discovering they may contain milk not mentioned on the label, posing a serious risk to allergy sufferers.
A perfect storm of funding crises and soaring demand has forced New York's emergency food network to the brink of collapse, leaving vulnerable families without essential supplies.
Food safety experts reveal when mouldy food should be binned and when it's perfectly safe to consume, potentially saving households hundreds of pounds annually.
A Dutch election candidate was forcibly removed from a live television debate after security guards confused him for a vegan protester, creating chaotic scenes during the broadcast.
A Dutch election candidate was forcibly removed from a live television debate after security guards mistook him for a vegan protester in a chaotic and embarrassing mix-up that left viewers stunned.
Award-winning chef Michel Roux Jr refuses to compromise his culinary principles for Prince William's Earthshot Prize, comparing vegan menu demands to 'asking Iron Maiden to play jazz' in exclusive Daily Mail interview.
Discover how one writer's month-long experiment with artificial intelligence meal planning led to surprising weight loss results and significant savings, challenging everything we thought we knew about vegan diets.
Downton Abbey star Hugh Bonneville opens up about his relationship with vegan influencer Heidi Kadlecova and her surprising dietary revelations that challenge strict vegan definitions.
Discover how Hugh Laurie's household has embraced veganism as the beloved actor shares intimate details about his wife Heidi's dramatic dietary transformation and its surprising impact on their family life.
Discover why Sydney residents are lining up for hours to taste authentic Taiwanese fried chicken from a popular food truck creating culinary buzz every Thursday evening.
The owner of Don Ciccio restaurant in Westminster delivers brutal honesty after receiving a complaint about limited vegan options, sparking debate about dietary expectations in traditional eateries.
Plant-based food pioneer Beyond Meat faces significant stock decline as Walmart implements nationwide price cuts across its US stores, signalling intensified competition in the alternative protein market.
A New York family files wrongful death lawsuit against Disney after mother suffers fatal allergic reaction to supposedly dairy-free dessert at Orlando resort.
We put a revolutionary plant-based tuna alternative to the ultimate taste test against traditional tuna. Discover if this cheaper, sustainable option can satisfy your fish cravings.
Discover expert-backed strategies for transitioning to a plant-based lifestyle successfully, from meal planning to nutrient management and sustainable habits.
Discover the best cat food brands in the UK market, from veterinary-approved dry food to gourmet wet options. Our comprehensive guide helps you make informed choices for your feline's health and happiness.
An American woman who relocated to Spain reveals how returning to American cuisine left her feeling unwell, exposing dramatic differences in food quality and ingredients between the two countries.
Morning Star unveils groundbreaking vegan skincare collection featuring innovative plant-based ingredients and sustainable packaging, available now at major UK retailers.
Discover how to transform humble jacket sweet potatoes into a vibrant vegan feast with smoked tofu slaw and fiery chilli oil in this irresistible Guardian recipe.
Cambridge University's prestigious colleges face student rebellion as mandatory vegan menus backfire, with dining halls emptying and traditional British dishes making a surprising comeback.
Groundbreaking research shows plant-based diets may reduce heart disease risk by 7-15%, offering fresh insights into vegan nutrition benefits for cardiovascular health.
Discover how a small corner shop in Westminster transformed into an international food phenomenon, with customers queuing for hours to sample their viral sandwich creations that have taken social media by storm.
Plant-based pioneer Beyond Meat faces investor exodus as shares hit record lows amid cooling consumer demand and production challenges in the competitive meat-free market.
Plant-based pioneer Beyond Meat sees shares crash by 20% amid falling sales and consumer shift from meat alternatives. What went wrong for the vegan food revolution?
The National Trust faces intense backlash after installing vegan sanitary products in men's toilets and removing gendered signage at its Lake Windermere visitor centre, prompting accusations of 'virtue signalling' from traditionalists.
The European Parliament has sparked outrage by voting to ban plant-based products from using terms like 'veggie burger' and 'vegan sausage' in what critics call an attack on sustainable food choices.