Category : Search result: seafood recipes


Oban: Scotland's Stunning Seafood Capital

Discover the charming coastal town of Oban, known as Scotland's seafood capital, where stunning landscapes meet culinary excellence and rich Scottish heritage.

Courgette & Mint Pizzette: Rachel Roddy's Recipe

Discover how to elevate simple ingredients into exquisite Italian-style pizzette with this refreshing courgette, mozzarella and mint combination from culinary expert Rachel Roddy.

Zero-Waste Blackberry Chocolate Cake Recipe

Discover how to create a stunning zero-waste chocolate cake using foraged blackberries. This innovative recipe turns seasonal abundance into an unforgettable dessert while reducing food waste.

Caribbean Feast: Salt Pork, Fish Curry & Mango Recipes

Discover how to bring the vibrant flavours of the Caribbean to your kitchen with chef Keshia Sakarah's authentic recipes for salt pork with spinach and rice, aromatic fish curry, and fresh mango creations.

Chef Tim Siadatan's Sensational Autumn Pasta Recipes

Discover three sensational autumn pasta dishes from acclaimed chef Tim Siadatan. From rich walnut fettuccine to spicy 'nduja mascarpone, transform seasonal produce into comforting Italian classics.

7 Budget Air Fryer Recipes for Easy Weeknight Dinners

Discover seven incredibly easy and affordable air fryer recipes perfect for busy weeknights. From crispy halloumi fries to succulent lemon herb chicken, these budget-friendly dishes will transform your evening meals without breaking the bank.

FDA Recalls Radioactive Shrimp Over Health Risks

An urgent FDA recall has been issued for fresh shrimp potentially contaminated with radioactive material. Here's what UK consumers need to know about the affected products and health risks.

I Ate The UK's Most Expensive £50 Fish & Chips

A food writer braves the UK's priciest fish and chips at a Mayfair restaurant. Was the gold-leaf-dusted, champagne-battered cod worth the staggering £49.95 price tag? We reveal the full, shocking verdict.

Peter Gilmore Reveals His Ultimate Australian Meal

Acclaimed Quay chef Peter Gilmore shares the story of the most unforgettable meal of his life, a simple yet profound seafood feast at a remote Australian oyster farm that redefined his understanding of flavour and provenance.

Jamie Oliver's ONE: 5-Ingredient, One-Pan Cookbook

Celebrity chef Jamie Oliver launches his groundbreaking new cookbook, 'ONE', featuring 130 simple, flavour-packed recipes all made in a single pan with just five ingredients. Discover hassle-free meals for the whole family.

Shark Meat Poses Serious Mercury Poisoning Risk

A new scientific study reveals alarming levels of toxic mercury in shark meat, far exceeding safe limits and posing a severe health risk to consumers, including neurological damage.

Sydney Pub Crowned Australia's Best Restaurant

Celebrated chef Josh Niland's unassuming Sydney pub, The Devonshire, has achieved the ultimate culinary accolade, being named Australia's best restaurant. Discover the seafood magic behind this surprising win.

Moqueca Burger: A Brazilian Fusion Recipe

Discover how to transform Brazil's beloved Moqueca fish stew into an unmissable gourmet burger. This fusion recipe brings a taste of Bahia to your kitchen with its vibrant flavours and creamy coconut sauce.

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