Category : Search result: processed food


New sugar tax targets milkshakes and lattes

As a new sugar tax targets pre-packaged milkshakes and lattes, we investigate the health impact of your daily coffee habit. Discover the facts and rethink your drink.

UK Vegetable Consumption Hits 50-Year Low

Brits are eating 12% less vegetables than in 1974 while consuming 200% more crisps. Jamie Oliver warns of health crisis. Learn how to improve your diet today.

Brain Fog Linked to Diet, Say Health Experts

Struggling with concentration? Highly processed foods could be causing your brain fog. Discover which foods to avoid and which to eat for better cognitive health.

Fit mum's bowel cancer shock at 39

A supremely fit 39-year-old marathon runner and mother-of-four shares her shocking bowel cancer diagnosis to urge others to listen to their bodies and seek early checks.

Ultra-processed foods triple depression risk

Groundbreaking research shows consuming ultra-processed foods regularly triples depression risk. Discover how your diet impacts mental health and what experts recommend.

UPFs Cause 'Chronic Disease Pandemic'

Experts warn ultra-processed foods are driving a global health crisis. Discover the risks and the corporate lobbying blocking vital regulation in the UK.

King Charles marks 2 years of food waste project

King Charles visited Fortnum & Mason to celebrate the second anniversary of his Coronation Food Project, which has redistributed millions of meals from surplus food to tackle UK hunger.

UPFs linked to 45% higher risk of bowel growths

New research reveals women consuming high amounts of ultra-processed foods face significantly increased risk of pre-cancerous bowel growths. Learn how diet impacts bowel cancer risk.

Jamaica declares disaster over deepening food crisis

Jamaica declares state of emergency over food security as shortages threaten millions. Government implements radical measures including price controls and emergency imports to combat worsening crisis.

Mouldy Food: What's Safe To Eat?

Food safety experts reveal when mouldy food should be binned and when it's perfectly safe to consume, potentially saving households hundreds of pounds annually.

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