Healthiest Thanksgiving Pie Revealed by Experts
Nutrition experts settle the great Thanksgiving debate. Discover why pumpkin pie is the healthier choice with fewer calories and more fibre. Read the full analysis.
Category : Search result: nutrition science
Walnuts: The Versatile Superfood for Weight Loss
Discover how just five servings of walnuts weekly can promote heart health, aid weight loss, and provide a brain boost. This versatile superfood is packed with benefits.
Melanie Quin: Science Centre Pioneer Dies Aged 66
Remembering Melanie Quin, whose charm and intellect transformed UK and European science centres. Discover the legacy of a true STEM communication pioneer.
MP Challenges Government Over CSIRO Funding Cuts
Labor MP Ed Husic demands Treasury funding for CSIRO after 350 job cuts, comparing science investment to $600m PNG football initiative. Read the full analysis.
CSIRO cuts 350 jobs in major blow to Australian science
Australia's national science agency CSIRO announces up to 350 job cuts, described as 'worst cuts ever seen' and a 'sad day for publicly funded science'.
Science Museum sets world record with tallest slime
London's Science Museum celebrates a new Guinness World Record as the 'Battleship Slime' creation soars to unprecedented heights, marking a monumental moment in scientific play and education.
Scientists Reveal Why You're Salting Pasta Water Wrong
Groundbreaking research from UK universities exposes the common kitchen mistake that's ruining your pasta dishes and reveals the scientifically-proven method for perfect seasoning.
Aldi's Budget Weight Loss Foods Revealed By Nutrition Coach
Discover the affordable Aldi foods that nutrition experts swear by for effective weight management and healthy eating on a budget.
COVID Airborne Expert and Indigenous Researcher Win Science Prize
Professor Lidia Morawska's groundbreaking work on COVID-19 airborne transmission earns Australia's top science honour, while Michael Wear's Indigenous knowledge research shares the spotlight in landmark awards ceremony.
Sugar Hyperactivity Myth: What Science Really Says
New scientific evidence debunks the long-standing myth about sugar causing hyperactivity in children. Discover what the research really says about sugar's effects on behaviour.
Why Whipped Cream Melts: The Science Explained
Discover the fascinating physics behind why your perfectly whipped cream eventually turns back to liquid, and learn the scientific secrets to making it last longer.
Halloween Pumpkins: Surprising Health Benefits Revealed
Nutrition experts uncover why your Halloween pumpkin deserves a place on your plate year-round, boasting impressive benefits for vision, immunity and heart health.
Scottish Tea Bag Mystery: A Scientific Investigation
A mysterious tea bag discovered in a Scottish supermarket leads researchers on an unexpected journey into forensic botany and consumer product tracing in this fascinating real-life detective story.
Why exercise alone won't help you lose weight
New research reveals why hitting the gym might not be enough for sustainable weight loss. Discover the crucial role diet plays and why exercise alone often fails to deliver results.
Smoothie Blunder: Why Your Healthy Drink Might Lack Nutrients
Groundbreaking research from the University of Reading exposes common smoothie-making mistakes that could be destroying essential antioxidants in your favourite health drinks.
Top 10 Foods for Radiant, Healthy Skin
Discover the surprising foods that can transform your complexion from within. Science-backed nutrition tips for glowing, healthy skin without expensive creams.
£1 Tinned Superfoods: Nutrition Experts Reveal Top Picks
Discover the affordable tinned foods that nutrition experts are calling supermarket superfoods - all costing around £1 and packed with health benefits.
MSG Unmasked: The Truth Science Reveals
For decades, MSG has been vilified as the culprit behind mysterious symptoms. But groundbreaking research reveals we've been wrong all along. Discover why scientists are now defending this controversial ingredient.
Nuclear chemistry pioneer Darleane Hoffman dies at 97
Celebrating the extraordinary life of Darleane Hoffman, the trailblazing nuclear chemist who confirmed element 106's existence and transformed our understanding of the periodic table. Her groundbreaking work earned her the National Medal of Science and in
Extra Coffee May Prevent Frailty In Older Age
Groundbreaking research suggests that increasing your coffee consumption might significantly reduce your risk of developing frailty as you age. Discover how your morning brew could become your longevity elixir.
Meat discovery supercharges muscle growth, fights ageing
Groundbreaking research reveals how a specific type of meat activates powerful cellular mechanisms to dramatically enhance muscle development and combat age-related decline.
Blackcurrant Supplements: Nature's Performance Enhancer
Groundbreaking research reveals how humble British blackcurrants are becoming the go-to natural supplement for athletes seeking that competitive edge. Discover the science behind this purple powerhouse.
Breakfast Skipping Health Risks Revealed in New Study
Groundbreaking UK research reveals why breakfast truly deserves its 'most important meal' status, linking morning eating habits to dramatic impacts on inflammation, disease risk, and long-term health outcomes.
Science in Crisis: CSIRO Funding Collapse Demands Action
Australia's premier scientific organisation, CSIRO, confronts an existential threat as chronic underfunding triggers brain drain and research cuts. Scientific leaders issue urgent plea to Prime Minister Albanese to rescue national science capability.
One 'Magical' Berry For Gut Health Revealed
Professor Tim Spector shares groundbreaking research on how a simple supermarket berry could revolutionise your digestive health and boost immunity.
Surprising meat named world's most nutritious
Groundbreaking nutritional analysis uncovers which meats pack the biggest nutritional punch, with unexpected results that will change how you shop and eat.
CSIRO faces stealth job cuts amid staff exodus
Exclusive investigation reveals how Australia's national science agency CSIRO is undergoing silent staff reductions, creating an atmosphere of fear and uncertainty among researchers and scientists.
Science Proves Crispy Bacon Tastes Better
Discover the scientific reason why crispy bacon delivers superior flavour and texture compared to floppy rashers, according to professional chefs and food science experts.
Nutrition experts challenge Joe Wicks' protein bar claims
Leading dietitians challenge fitness influencer Joe Wicks' viral protein bar experiment, calling it misleading and potentially harmful to public understanding of nutrition.
Weight Loss Myths Busted: Scientist Reveals Truth
Discover the groundbreaking insights from leading nutritional scientist Dr Kevin Hall as he debunks common weight loss myths and reveals the science-backed strategies for lasting results in this exclusive Guardian podcast analysis.
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