Award-winning chef Justin Woodward dies aged 43
The culinary world mourns the sudden passing of innovative chef Justin Woodward, renowned for his groundbreaking work at Portland's Castagna restaurant and his pioneering approach to modern cuisine.
Category : Search result: culinary technology
Washington Post food critic reveals identity after 25 years
After a quarter-century of anonymous dining, The Washington Post's acclaimed food critic Tom Sietsema steps into the spotlight, revealing the extraordinary lengths taken to preserve his anonymity in DC's culinary scene.
Chef-Approved Kitchen Appliances You Need
Discover the professional-grade kitchen gadgets that revolutionise home cooking, from precision cookers to multi-functional food processors favoured by culinary experts.
Stephen Graham's Boiling Point Stuns Viewers
The four-part BBC sequel to the hit film has been hailed as 'outstanding television' with Stephen Graham delivering a career-best performance that's already generating major award buzz.
Ash Pollard's RecipeTin Eats Gets Brutal Industry Verdict
Former My Kitchen Rules favourite Ash Pollard faces culinary chaos as her RecipeTin Eats venture receives brutal feedback from industry experts, revealing the harsh realities behind food business success.
Israel Deploys 'Scent' Tracking in Gaza Conflict
Exclusive investigation reveals Israeli forces using advanced 'scent' detection technology to identify Hamas operatives in Gaza, raising serious ethical concerns about civilian safety and warfare methods.
Hollywood star secretly invented Wi-Fi technology
The astonishing true story of how a glamorous 1940s film icon co-invented technology that paved the way for modern Wi-Fi, Bluetooth and GPS systems while maintaining her Hollywood career.
How Recording Technology Revolutionised Music Creation
Justin Lewis's groundbreaking book 'Into The Groove' uncovers how recording technology transformed music creation, from The Rolling Stones' mobile studio experiments to modern production techniques that changed listening forever.
Ruthie Rogers and Ed Ruscha: The Art of Cooking with Lemons
Discover the fascinating story behind Ruthie Rogers' new cookbook 'The Lemon Cookbook' and her creative partnership with artist Ed Ruscha, exploring how this simple citrus fruit inspires both kitchen and canvas.
Bourdain's NYC restaurant reopens with Broadway support
Les Halles, the iconic New York City restaurant where Anthony Bourdain launched his culinary career, has triumphantly reopened with backing from Broadway luminaries including Lin-Manuel Miranda.
2026 World Cup Ball Tech Ends Handball & Offside Debates
Exclusive look at Adidas's groundbreaking Trionda ball for World Cup 2026, featuring connected ball technology designed to eliminate VAR disputes and transform football officiating forever.
Australia's charcuterie pronunciation meltdown goes viral
Australians are divided over the correct way to say 'charcuterie' after a social media debate revealed widespread confusion about the French culinary term. Discover why this fancy food board is causing linguistic chaos Down Under.
NRL Puts Artificial Intelligence in Charge of Crucial Calls
The National Rugby League is deploying cutting-edge artificial intelligence to revolutionise crucial in-game decisions, marking a dramatic shift in sports officiating technology that could change rugby league forever.
Salt, Fat, Acid, Heat: Master Cooking's Four Elements
Discover how Samin Nosrat's groundbreaking book 'Salt, Fat, Acid, Heat' is transforming home cooking by teaching the four fundamental elements behind every delicious meal.
Europe's Best Food City is a Budget-Friendly Stunner
A major new study has crowned an unexpected European city as the ultimate destination for food lovers, beating culinary giants like London and Barcelona with its unbeatable combination of quality, affordability, and variety.
Las Vegas Replaces Iconic Buffets with Gourmet Food Halls
Las Vegas is undergoing a culinary revolution as lavish food halls displace the iconic all-you-can-eat buffets. Discover how these upscale markets are transforming the city's dining scene, offering curated global cuisine and immersive experiences for a ne
AI Watchdog: 'Everyone Will Die' in Worst-Case Scenario
The UK's first AI Safety Institute chief has issued a stark warning, stating that the worst-case scenario for artificial intelligence could lead to human extinction. The alarming prediction highlights the urgent need for global regulation as AI capabiliti
Norwegian City Crowned Europe's Top Food Destination 2024
In a shocking upset, a Norwegian city has dethroned Mediterranean favourites to be named Europe's leading food destination for 2024. Discover the culinary revolution happening in the Arctic Circle.
Chef Names The One Cooking Skill Most People Get Wrong
A Michelin-trained chef has exposed the most common kitchen blunder ruining meals across the UK. Discover the simple technique to instantly upgrade your cooking.
Isle of Mull: Scotland's Surprising Food Destination
Forget what you thought about Scottish island cuisine. Mull's vibrant food scene, from Michelin-starred chefs to artisan producers, is redefining Hebridean dining. Discover the island's gastronomic transformation.
The Secret to a Perfect Cheese Toastie Revealed
Forget everything you thought you knew about making a cheese toastie. Top chefs are revealing a simple yet revolutionary technique that guarantees a golden, crispy, and utterly irresistible crust every single time. Your lunch is about to be upgraded.
The cooking hack that makes cabbage taste incredible
Discover the simple culinary secret that transforms bland, bitter cabbage into a sweet, caramelised delight. Chef experts reveal why you've been cooking it wrong.
Learn to cook with Jamie Oliver's online masterclasses
Unlock your inner chef with Jamie Oliver's revolutionary online cooking school. Discover affordable masterclasses, from perfect pasta to stunning desserts, and transform your kitchen skills from novice to pro.
AUKUS Submarines Plagued by Critical Vulnerabilities
Exclusive: A damning parliamentary report reveals the $368bn AUKUS submarine programme is plagued by severe technological and workforce risks that could leave Australia's future fleet exposed.
Ukraine's AI Drone War: Revolutionising Modern Conflict
Exclusive analysis reveals how Ukraine's homegrown drone technology, driven by AI and rapid innovation, is fundamentally reshaping warfare tactics against Russia. Discover the cutting-edge systems changing the battlefield.
China's 'Star Wars' Laser Weapon Revealed: Blinds Pilots
Exclusive analysis of China's newly unveiled 'optical warfare' laser weapon, a disruptive system designed to blind pilots and fry electronics. How it compares to Western 'Star Wars' technology and what it means for global military balance.
Asda Tests AI 'Just Walk Out' Supermarket Tech
Asda trials groundbreaking AI-powered 'just walk out' technology in a major UK supermarket, allowing shoppers to grab items and leave without scanning or queuing.
TSA Rolls Out Touchless Facial Recognition at Airports
The TSA is dramatically accelerating its PreCheck overhaul, deploying touchless facial recognition technology to create faster, more secure passenger processing. Discover how this biometric revolution will change the way you fly.
UK Parents & Teachers: Share Your AI Classroom Experiences
Exclusive insights from British parents and educators reveal the real-world impact of AI tools like ChatGPT in schools. Discover the promises, the pitfalls, and the profound changes shaping the future of learning.
Meghan's Secret Michelin Chef Role Revealed in Netflix Doc
The Duchess of Sussex's hidden culinary talents are exposed as Netflix footage shows her commanding a Michelin-starred chef during her wedding preparations, revealing a surprising side to the former royal.
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