French Recipe Ideas for Your Thanksgiving Leftovers
Stuck with turkey leftovers? Discover how 19th-century French chefs transformed scraps into gourmet dishes. Get creative this holiday season!
Category : Search result: culinary technology
Chef Skye Gyngell Dies Aged 62 in London
Renowned Australian chef Skye Gyngell has died at 62. A culinary visionary, she inspired chefs globally with her farm-to-table philosophy. Read her remarkable story.
Sean Sherman's Indigenous Food Revolution in Cookbook
Discover how Sean Sherman's groundbreaking Turtle Island cookbook is reclaiming Indigenous culinary traditions and transforming modern cuisine. Explore this food revolution today.
Fuchsia Dunlop: The British Voice of Chinese Cuisine
Discover how British writer Fuchsia Dunlop earned respect as a Chinese food authority, bridging culinary traditions while documenting disappearing foodways. Explore China's rich gastronomic history.
Top Chef Reveals His Favourite Off-Duty Meals for 2025
Applejack's Culinary Director Patrick Friesen shares his top restaurant discoveries and underrated gems for 2025, from Sydney omakase to a beloved Winnipeg burger joint. Discover where a top chef eats.
American vs British Fast Food: Shocking Taste Test
We put classic American fast food head-to-head with beloved British counterparts in a transatlantic taste battle that reveals surprising winners and culinary culture clashes.
Michelin Guide Launches in New Zealand for 2025
The prestigious Michelin Guide expands to New Zealand, with anonymous inspectors already evaluating restaurants across Auckland, Queenstown, Wellington and Christchurch for the inaugural 2025 edition.
MasterChef Cookbook Cultural Appropriation Storm
A culinary controversy erupts as MasterChef Australia contestant's Middle Eastern cookbook faces cultural appropriation accusations, sparking a bitter copyright dispute with celebrity chef Nigella Lawson leaping to the author's defence.
Michelin Guide Awards Stars to Louisiana & Tennessee
The prestigious Michelin Guide makes waves in America's Deep South, awarding stars to exceptional restaurants in New Orleans and Nashville for the first time.
Michelin Guide's Southern Surprise: New Stars Awarded
The prestigious Michelin Guide makes a bold expansion across America's Deep South, awarding stars to culinary gems in Louisiana, North Carolina, South Carolina and Tennessee for the very first time.
Why Whipped Cream Melts: The Science Explained
Discover the fascinating physics behind why your perfectly whipped cream eventually turns back to liquid, and learn the scientific secrets to making it last longer.
600-Year-Old Medieval Soup Recipe Tested
A culinary time traveller recreates a historic medieval soup from the 1390s using authentic ingredients and methods. Discover whether this ancient recipe stands the test of time and how it compares to modern dishes.
Emily Roux on the burden of being a 'nepo baby' chef
Emily Roux, daughter of legendary chef Michel Roux Jr, opens up about the pressures of growing up in a culinary dynasty and why she feels she must work twice as hard to prove herself in London's competitive food scene.
Beyond Biscuit Tins: Food Gifts for Home Cooks
Discover unique culinary presents that go far beyond traditional chocolates. From artisanal olive oils to personalised spice kits, elevate your gifting game for the food lovers in your life.
Mary Berry celebrates 90 years with moving BBC documentary
Beloved British culinary icon Dame Mary Berry marks her 90th birthday with a spectacular BBC documentary, sharing intimate stories from her remarkable seven-decade career and personal life.
Zillow launches messaging to speed up UK home sales
Property giant Zillow introduces groundbreaking messaging platform to accelerate home sales as UK housing market faces significant challenges. New feature connects buyers and sellers directly.
Kitchen Rules shock: Fan favourite eliminated in dramatic twist
Dramatic scenes unfolded on My Kitchen Rules UK as a promising team faced sudden elimination after a disastrous main course, leaving judges and viewers stunned by their unexpected departure.
Amazon's Just Walk Out Tech Relies on Human Workers
Exclusive investigation uncovers the truth behind Amazon's cashier-less stores - hundreds of Indian workers are watching your shopping, not just AI.
Stephen Graham's Boiling Point Sequel Gets Filming Update
Acclaimed actor Stephen Graham shares exciting behind-the-scenes details about the highly anticipated Boiling Point sequel series, revealing filming progress and what fans can expect from the culinary drama's return.
Jiro Ono's Sushi Mastery Secrets at 98
Discover the legendary wisdom of Jiro Ono, the world's oldest Michelin-starred sushi master, as he shares his essential principles for culinary excellence and lifelong mastery.
Royal Chef Rejects Vegan Menu for Prince William's Awards
Award-winning chef Michel Roux Jr refuses to compromise his culinary principles for Prince William's Earthshot Prize, comparing vegan menu demands to 'asking Iron Maiden to play jazz' in exclusive Daily Mail interview.
Tyra Banks' Hot Ice Cream Divides Food Critics
Supermodel Tyra Banks' revolutionary 'Hot Ice Cream' launch faces mixed reviews as critics question whether the heated dessert concept is culinary innovation or a step too far.
High-Tech Sleep Gadgets Transforming British Rest
Discover how cutting-edge sleep technology, from smart rings to AI-powered pillows, is helping Britons combat insomnia and achieve the perfect night's rest. Are these gadgets worth the investment?
GM and Ford reverse CarPlay and Android Auto ban
Major car manufacturers GM and Ford face customer backlash and perform dramatic reversals on plans to ditch popular smartphone integration systems in favour of proprietary technology.
Global Snack Tour: 20 Must-Try Treats for Travellers
Discover the world's most extraordinary street foods and local delicacies that every adventurous traveller needs to experience - from Japan's fish-shaped cakes to Turkey's legendary dessert.
MasterChef's Precious Cooking Secret Revealed
Former Celebrity MasterChef star Precious opens up about her unique cooking philosophy that captivated judges and transformed her culinary journey on the hit BBC show.
Oakley Meta Vanguard: AI Sports Glasses Reviewed
Discover how Oakley's groundbreaking AI-powered smart glasses are set to transform fitness tracking with real-time coaching and performance analytics.
Inside the Italian-American Dinner: A Culinary Journey
Discover how a traditional Italian-American dinner in London reveals the fascinating evolution of Italian cuisine across continents, blending old-world traditions with new-world ingredients.
Taiwan's 'Kamikaze' Drones Reshape China Defence Strategy
Exclusive analysis reveals how Taiwan's asymmetric warfare strategy using advanced drone technology is creating a formidable deterrent against potential Chinese invasion, changing the military balance in the Asia-Pacific.
UK Tech Initiative Amplifies Women's Voices
The Guardian launches major initiative to amplify women's experiences in UK technology, tackling gender disparity and shaping the future of the industry.
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