Harissa Hake & Schnitzel: Bhogal's Dinner Wins
Transform your weekday meals with two spectacular recipes from chef Ravinder Bhogal - fiery harissa-baked hake and golden chicken schnitzel that deliver restaurant-quality flavours with minimal fuss.
Category : Search result: British seafood recipes
5 Chef-Approved Winter Soup Recipes
Top UK chefs reveal their ultimate comfort soup recipes, from spicy lentil to creamy cauliflower, perfect for cold weather dining.
8 Feel-Good Autumn Recipes for Body & Soul
Discover CLODAGH McKENNA's essential autumn recipes designed to comfort and nourish from the inside out - perfect for cosy evenings and wellness-focused cooking.
Radioactive Shrimp Recall Hits US Stores Over Nuclear Fears
US authorities issue urgent recall of Vietnamese shrimp after detecting alarming radiation levels, raising food safety concerns across multiple states.
Healthy Comfort Food Recipes That Save Money
Discover Max La Manna's genius plant-based comfort food twists that deliver big on flavour while being kind to your wallet and the planet. From creamy pasta to indulgent desserts.
Foolproof Salmon: Never Overcook Fish Again
Discover the revolutionary cooking technique that guarantees perfectly moist, restaurant-quality salmon every time - no more dry, overcooked fish with this game-changing method.
Plant-Based Tuna Taste Test: Cheaper & Sustainable
We put a revolutionary plant-based tuna alternative to the ultimate taste test against traditional tuna. Discover if this cheaper, sustainable option can satisfy your fish cravings.
New Llyn Peninsula Seafood Trail: Coastal Walks & Dining
Explore North Wales' spectacular new walking route combining breathtaking coastal scenery with world-class seafood experiences along the stunning Llyn Peninsula.
Leftover Potato Magic: Make Incredible Gnocchi
Discover how to turn leftover baked potatoes into restaurant-quality gnocchi with this brilliant recipe from Georgina Hayden. Quick, easy, and packed with flavour!
Helena & Vikki's Sensational Greek Frozen Desserts
MasterCheir finalists Helena and Vikki Moursellas share their stunning Greek-inspired frozen desserts that will revolutionise your summer entertaining. Discover their sour cherry vermouth granita and refreshing ouzo citrus sorbet.
French customs block UK shellfish despite EU reset
French customs officials are rejecting shipments of British shellfish, dealing a fresh blow to UK exporters despite the recent 'reset' agreement between Britain and the European Union.
Stuffed Sweet Potato with Smoked Tofu & Chilli Oil
Discover how to transform humble jacket sweet potatoes into a vibrant vegan feast with smoked tofu slaw and fiery chilli oil in this irresistible Guardian recipe.
Game-Changing Potato Salad Without Mayonnaise
Discover the ultimate potato salad hack that eliminates mayonnaise entirely while delivering incredible flavour. This revolutionary approach will transform your summer picnics and BBQs forever.
Hearty Tuscan Soup Recipe: Italian Comfort Food
Discover how to create the ultimate comforting Tuscan soup with sausage, kale and white beans. This easy recipe brings authentic Italian flavours to your dinner table in under 45 minutes.
River Cafe's New 'Squeeze Me' Cookbook by Ruth Rogers
Legendary chef Ruth Rogers unveils her latest River Cafe cookbook 'Squeeze Me', featuring fresh Italian recipes and citrus-forward dishes that capture the essence of Mediterranean cooking.
Revolutionary Apple Recipes for Perfect Autumn Baking
Discover pastry expert Nicola Lamb's revolutionary apple recipes that will redefine your autumn baking. Learn to create the ultimate toffee apple pie and a stunning apple crumb loaf that will impress any gathering.
1-in-30-million ghost lobster caught off Massachusetts
Fishermen make astonishing discovery of extremely rare white 'ghost' lobster off Massachusetts coast - a creature so uncommon it occurs just once in every 30 million of its species.
Radioactive Shrimp Recall: Michigan Health Alert
Health authorities issue urgent recall after detecting radioactive contamination in frozen shrimp products from Indonesia, raising serious food safety concerns.
Sri Lankan Mussel Broth: O Tama Carey's Recipe
Discover O Tama Carey's soul-warming mussel broth recipe from Lankan Filling Station, featuring aromatic spices and creamy coconut milk for the perfect comfort food.
Aldi's 2025 Christmas Seafood: Luxury Bargains
Aldi unveils spectacular Christmas seafood range for 2025 featuring premium smoked salmon, king prawns and more at astonishing bargain prices.
7 Ways to Transform Your Baked Beans
Discover how to elevate humble baked beans from a basic staple to a gourmet meal with these simple kitchen cupboard additions and clever cooking tricks.
Lemon Juice Trick For Perfect Salmon
Discover how a splash of lemon juice before cooking can revolutionise your salmon dishes, locking in moisture and elevating flavour to restaurant-quality standards.
Chef's Ultimate Autumn Soup Recipes for Comfort
Discover comforting autumn soup recipes from Britain's top chefs including Tom Kerridge's spiced parsnip and Rick Stein's hearty fish chowder to warm your soul this season.
Ginger Pig's 8 Hearty One-Pot Recipes
Discover eight comforting, flavour-packed one-pot recipes from London's celebrated Ginger Pig butchers that will transform your winter cooking and simplify cleanup.
Mary Berry's Ultimate Lemon Drizzle Cake Recipe
Discover the secrets behind Mary Berry's iconic lemon drizzle cake recipe that has captivated British bakers for generations. Perfect texture, zesty flavour, and expert tips guaranteed.
Slow Cooker Sausage Casserole: Ultimate Comfort Food
Discover how to create the perfect hearty sausage casserole using your slow cooker - an effortless family meal that's packed with flavour and perfect for busy weeknights.
World's Healthiest Fish Scores 89/100 - Revealed!
Discover the nutritional powerhouse fish that scored an impressive 89 out of 100 for health benefits, packed with essential nutrients for optimal wellbeing.
Sydney Fish Market Christmas Opening Race
The highly anticipated new Sydney Fish Market is in a tight race against the clock to welcome visitors for Christmas 2025, with construction teams working feverishly to complete the landmark waterfront development.
Italian Stuffed Peppers with Orzo & Tuna
Discover Rachel Roddy's vibrant recipe for red peppers stuffed with orzo, tuna, capers and fresh herbs - a perfect Mediterranean-inspired meal that brings Italian sunshine to your dinner table.
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